Wyoming Apple Cinnamon Grilled Dessert Wraps
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
Grill Steakhouse Quality Food At Home
Wyoming Apple Cinnamon Grilled Dessert Wraps
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New Mexico Grilled Sweet Potato & Chile Wedges
Grill smoky and spicy New Mexico sweet potato wedges on the Arteflame flat top. Crispy, seared, and full of bold flavor—it’s the perfect grilled side.
Jake The Steak |
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New Mexico Smoked Green Chile Mac and Cheese
Grill up this creamy, smoky New Mexico Smoked Green Chile Mac and Cheese on your Arteflame — a spicy twist on a cheesy favorite without pots or pans.
Jake The Steak |
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New Mexico Grilled Cheesy Hatch Chile Bread
Fire-seared New Mexico Grilled Cheesy Hatch Chile Bread made on the Arteflame grill with ooey gooey cheese, roasted chiles, and garlic-buttered artisan bread.
Jake The Steak |
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New Mexico Brisket Tacos on Arteflame Grill
Bold and juicy New Mexico Brisket Tacos grilled to perfection on the Arteflame with high-heat searing and rich southwest flavor.
Jake The Steak |
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Grilled New Mexico Blue Corn Pancakes on Arteflame
Grill up these golden, fluffy Blue Corn Pancakes New Mexico-style right on your Arteflame flat top for the ultimate outdoor breakfast experience.
Jake The Steak |
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New Mexico Bacon-Wrapped Green Chile Poppers
Perfectly grilled New Mexico bacon-wrapped green chile poppers with bold flavor and melty cheese—all made on the incredible Arteflame grill.
Jake The Steak |
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New Mexico Red Chile Grilled Lamb Chops
Juicy, chile-rubbed lamb chops grilled over fire with New Mexico flair on the Arteflame Grill.
Jake The Steak |
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New Mexico Chimayo Chile Honey Glazed Chicken
Sweet and smoky New Mexico Chimayo Chile Honey Glazed Chicken, reverse-seared to perfection on the Arteflame grill. A juicy, flavorful grilled masterpiece.
Jake The Steak |
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New Mexico Grilled Nopalitos Tacos
Fire up your Arteflame grill and enjoy bold New Mexico flavor with these easy Grilled Nopalitos Tacos. No pans needed—just pure grilled perfection.
Jake The Steak |
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New Mexico Cedar Plank Salmon with Green Chile
Smoky, spice-packed New Mexico Cedar Plank Salmon grilled on an Arteflame with roasted green chile sauce. A bold Southwest meal cooked to perfection.
Jake The Steak |
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Grilled New Mexico Trout with Red Chile Adobo
New Mexico-style grilled trout marinated in bold red chile adobo and cooked to perfection using the Arteflame grill. No oven needed — just fire, flavor, and fish!
Jake The Steak |
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New Mexico Chile Brushed Skirt Steak
This New Mexico Chile Brushed Skirt Steak is flame-seared on the Arteflame grill and full of bold, juicy flavor. Easy, stunning, and grill-perfect every time.
Jake The Steak |
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