The 40" is Arteflame's largest grill: 1,250+ square inches of cooking surface built around the same idea as every size in the line, a charcoal or wood fire in the center reaching 1,000°F+ for searing, ringed by a flat-top griddle where everything else cooks at a gentler, more even heat — steak in the middle, vegetables, seafood, pancakes, or a dozen smash burgers on the ring, all from one fire, no gas line or propane tank involved.
This collection spans every 40" configuration Arteflame builds. The Classic line comes in Corten steel — the weathering steel that develops a rust-toned protective patina over its first months outdoors — across Storage Base (built-in cabinet for charcoal and tools) and Round Base (open, lower-profile stand) options. The One Series 40" is a single-piece Corten body combining the grill and fire bowl into one welded unit rather than a base-plus-cooktop assembly. The Platinum Series brings the same 40" cooking system in stainless steel instead of Corten, in Euro Base, Storage Base, and High Round Base configurations, for a brighter finish that skips the patina period entirely. And the Platinum 40" Fire Pit with Cooktop adds the fire-pit conversion to the stainless line — pull the cooktop and the same base becomes an open fire feature for nights nobody's cooking.
What all eight share: a 40" Corten or stainless steel bowl, the same center-sear-plus-griddle-ring cooking method, and a cooking surface sized for entertaining rather than a weeknight dinner for two — this is the size Arteflame recommends for anyone regularly hosting more than 6-8 people. Base and material are really the only decisions to make here; the cooking performance is identical across every configuration in this collection.
All ship free within the continental US and are manufactured in the USA.