Grilled Smoked Salmon Pancakes Recipe | Arteflame Grill Favorites

Grilled Smoked Salmon Pancakes Recipe | Arteflame Grill Favorites

Upgrade your grilling with Easy Smoked Salmon Pancakes on the Arteflame Grill. A delightful blend of savory smoked salmon, fresh onions, and creamy toppings between fluffy pancakes.

Introduction

Discover how to make Easy Smoked Salmon Pancakes on the Arteflame Grill.

This recipe combines savory smoked salmon, charred onions, and creamy crème fraîche atop golden pancakes. Perfect for brunch or a gourmet outdoor meal. Easy to prepare and irresistibly delicious!

Ingredients

  • 8-10 ounces smoked salmon
  • Ready-made pancake batter
  • Crème fraîche or yogurt
  • Fresh chives, chopped
  • Red onion, finely chopped
  • Spring onion, finely chopped
  • Salt and pepper, to taste

Instructions

  1. Prepare the Grill: Heat the Arteflame grill to 400-450°F to reach optimal grilling temperature.

  2. Cook Pancakes: Pour pancake batter onto the grill to form two 4-inch pancakes. Watch for bubbles, then flip to cook the other side until golden brown.

  3. Grill Onions: Place spring and red onions on the grill, cooking until they are lightly charred.

  4. Assemble Pancakes: Place smoked salmon on one pancake. Add the grilled onions on top of the salmon, then cover with the second pancake.

  5. Add Toppings: Dollop crème fraîche or yogurt on the pancake stack. Garnish with chopped chives.

  6. Serve and Enjoy: Serve the smoked salmon pancakes immediately, seasoned with salt and pepper to taste.

Note: This recipe is perfect for a sophisticated brunch or a unique dinner option. Customize with additional toppings like capers or dill for an extra flavor boost.

Tips

  • Ensure the grill is well-preheated to avoid pancakes sticking.
  • Opt for high-quality smoked salmon for the best flavor.
  • Control the heat to avoid burning the onions and pancakes.
  • Serve immediately for the best taste and texture.

Variations

  • Swap crème fraîche for sour cream or Greek yogurt for different textures.
  • Add lemon zest or a squeeze of lemon juice for added freshness.
  • Try using dill or parsley instead of chives.
  • Include a poached egg on top for an extra indulgent twist.

Best Pairings

  • Pair with a light, crisp white wine like Sauvignon Blanc.
  • Serve alongside a fresh arugula salad for added freshness.
  • Enjoy with a classic mimosa or Bloody Mary for brunch.
  • Accompany with fresh fruit for a balanced meal.

Conclusion

Smoked salmon pancakes on the Arteflame Grill are a delicious and easy way to impress your family and guests. Perfect for brunch or an outdoor gourmet meal, this recipe is simple yet elegant. Try it today and elevate your grilling experience!

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