Wyoming Apple Cinnamon Grilled Dessert Wraps
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
Grill Steakhouse Quality Food At Home
Wyoming Apple Cinnamon Grilled Dessert Wraps
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Utah Campfire Ribeye Steaks on the Arteflame Grill
Grill Utah-style campfire ribeye steaks with perfect sear using the Arteflame grill. No pans, no oven—just steakhouse quality flavor outdoors.
Jake The Steak |
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Utah Campfire Ribeye on the Arteflame Grill
Sear ribeyes like a pro in the Utah outdoors using the Arteflame grill. Juicy, crusted and reverse-seared steaks done to perfection—campfire style.
Jake The Steak |
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Utah Green Jello Glazed Chicken Thighs on the Arteflame
Utah-inspired Green Jello Glazed Chicken Thighs grilled to juicy perfection on the Arteflame. Sweet, citrusy, with a steakhouse sear everyone will love.
Jake The Steak |
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Charred Utah Corn with Lime Butter
Sweet corn meets zesty Utah-style lime butter in this flame-grilled side dish made to perfection on the Arteflame grill.
Jake The Steak |
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Barbecue Utah Funeral Potatoes on the Arteflame
Crispy, cheesy Barbecue Utah Funeral Potatoes grilled to perfection on the Arteflame — no oven needed!
Jake The Steak |
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Cedar Plank Utah Salmon on Arteflame Grill
Grill perfect cedar plank Utah salmon on the Arteflame with zesty herb butter and rich smoky flavor. An outdoor favorite with minimal cleanup.
Jake The Steak |
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Utah Pioneer-Day Grilled Brisket on Arteflame
Celebrate Pioneer Day in Utah with this slow-grilled, spice-rubbed brisket made entirely on the Arteflame grill using the reverse sear method.
Jake The Steak |
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Maple-Glazed Smoked Sausages on the Arteflame - Utah Style
Maple-glazed smoked sausages grilled to perfection over an Arteflame in Utah. Sweet, savory, and packed with smoky flavor in every bite!
Jake The Steak |
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Utah Mesquite Tri-Tip on Arteflame Grill
Utah's boldest tri-tip recipe! Mesquite-seasoned steak seared to perfection on the Arteflame grill with no lid, no oven, just rich, smoky flavor.
Jake The Steak |
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Utah Buffalo Ranch Grilled Wings
Grill crispy, juicy Utah Buffalo Ranch Wings with bold flavor using reverse searing on the Arteflame. Perfect for parties or game day.
Jake The Steak |
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Utah Grilled Trout Fillets on the Arteflame
Utah trout fillets grilled over an open flame on the Arteflame, infused with garlic, lemon, and herbs for a perfectly seared and flavorful dish.
Jake The Steak |
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Utah Honey-Glazed Pork Chops on the Arteflame
Sweet and tangy Utah Honey-Glazed Pork Chops grilled to perfection on the Arteflame using the reverse sear method. The ultimate outdoor pork recipe.
Jake The Steak |
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