Master the art of cooking octopus with this fail-proof method. Combining sous vide precision with the high-heat sear of an Arteflame grill guarantees fork-tender results with a smoky, crispy finish....
Michiel Schuitemaker |
A simple, flavorful guide for making grilled apple turnovers on the Arteflame Grill, featuring flaky pastry, caramelized apples, easy steps, and serving ideas.
Michiel Schuitemaker |
This grilled crispy coleslaw adds smoky flavor and crunch to a classic side dish, perfect for Arteflame grilling. Simple, fast, and packed with bold taste, it complements any barbecue meal...
Michiel Schuitemaker |
A smoky, vibrant grilled linguine with clams and cherry peppers, prepared directly on the Arteflame grill. This recipe blends briny clams, heat-kissed peppers, and perfectly charred aromatics for a restaurant-quality...
Michiel Schuitemaker |
This grilled steak sandwich with egg and cheese delivers rich, smoky flavor and satisfying texture. Easy to prepare and endlessly customizable, it's perfect for any time of day.
Michiel Schuitemaker |
Discover how to make perfectly seared grilled scallops with aromatic sage butter on the Arteflame. This guide covers ingredients, steps, variations, pairing ideas, and pro tips for achieving rich, restaurant‑quality...
Michiel Schuitemaker |
Discover how to make tender, smoky Monroe County pork steaks paired with a bold, spicy vinegar dip. This grilled classic delivers big flavor with simple ingredients and authentic cookout style.
Michiel Schuitemaker |
Discover how to make perfectly crisp grilled latkes paired with warm, homemade applesauce on the Arteflame One Series 30. This easy recipe delivers comforting flavor, smoky aroma, and a golden...
Michiel Schuitemaker |
Forget rubbery squid. This grilled calamari salad recipe uses the high heat of the Arteflame to create perfectly tender, smoky seafood tossed with fresh greens and zesty lemon. A light,...
Michiel Schuitemaker |
Learn how to make perfect candied bacon on your grill with this simple, caramelized, crispy recipe. Ideal for breakfast platters, burgers, or savory‑sweet snacks.
Michiel Schuitemaker |
This grilled cod wrapped in zucchini with a smoky tomato-bacon sauce delivers fresh, vibrant flavors perfect for outdoor cooking. Easy to prepare and beautifully balanced, it’s a standout seafood dish...
Michiel Schuitemaker |
These grilled fish tacos bring together smoky flavor, fresh toppings, and cast iron simplicity for a quick, crowd‑pleasing meal. Perfect for weeknights or outdoor cookouts, they deliver bright, delicious flavor...
Michiel Schuitemaker |
This grilled turkey recipe delivers juicy meat, crispy skin, and rich smoky flavor. Perfect for holidays or weekend cookouts, it uses simple ingredients and a straightforward grilling method for impressive...
Michiel Schuitemaker |
Arteflame ONE30 — 30″ One Series Flat-Top Charcoal Grill & Fire Bowl (Single-Piece CORTEN Steel)
