Arteflame has more grill recipes than any other website; Enjoy!

  • Balsamic Glazed Pork Ribs (Italian Style) cooking on an Arteflame grill

    Balsamic Glazed Pork Ribs (Italian Style)

    Elevate your BBQ game with a sophisticated twist on classic ribs. These Italian Balsamic Glazed Pork Ribs combine the smoky char of the Arteflame grill with a sticky, sweet-tart balsamic...

    Michiel Schuitemaker |

  • Smoky Grilled Shrimp Skewers cooking on an Arteflame grill

    Smoky Grilled Shrimp Skewers: Wild Alaska

    Unlock the secret to perfectly grilled Wild Alaska Shrimp on your Arteflame. This recipe combines a zesty lemon-garlic marinade with the high-heat searing power of the flat-top grill, delivering smoky,...

    Michiel Schuitemaker |

  • Grilled Chicken Thighs cooking on an Arteflame grill

    Grilled Chicken Thighs: Italian Sgroppino Infused

    Transport your tastebuds to Venice with these Sgroppino-infused chicken thighs. A unique marinade of lemon sorbet, vodka, and Prosecco creates an unforgettable, tender, and zesty grilled masterpiece perfect for your...

    Michiel Schuitemaker |

  • Grilled Halibut Tacos (Alaskan Style) cooking on an Arteflame grill

    Grilled Halibut Tacos (Alaskan Style)

    Elevate your taco night with this Alaskan Grilled Halibut recipe. Perfectly seared on the Arteflame, these tacos blend flaky white fish with a spicy cabbage slaw and creamy lime sauce...

    Michiel Schuitemaker |

  • Charred Bell Peppers & Burrata (Italian Style) cooking on an Arteflame grill

    Charred Bell Peppers & Burrata (Italian Style)

    Elevate your outdoor cooking with this rustic Italian appetizer. Sweet charred peppers meet creamy burrata and salty capers for the perfect Arteflame grill dish.

    Michiel Schuitemaker |

  • Smoked Sockeye Salmon (Alaska Style) cooking on an Arteflame grill

    Smoked Sockeye Salmon (Alaska Style)

    Experience the robust flavor of wild-caught Alaska Sockeye Salmon cooked to perfection on the Arteflame grill. This recipe uses a cedar plank and a savory dry rub to deliver a...

    Michiel Schuitemaker |

  • Italian Grilled Cauliflower Steaks with Hazelnut Pesto cooking on an Arteflame grill

    Italian Grilled Cauliflower Steaks with Hazelnut Pesto

    Discover the ultimate vegetarian grilling recipe. These Italian Grilled Cauliflower Steaks are seared to perfection on the Arteflame and topped with a rich, nutty hazelnut pesto.

    Michiel Schuitemaker |

  • Wood-Fired Alaska Rockfish cooking on an Arteflame grill

    Wood-Fired Alaska Rockfish: Herb Citrus Glaze

    Discover the ultimate way to cook Alaska Rockfish using an Arteflame grill. This recipe features a perfectly seared, flaky white fish topped with a bright Herb Citrus Glaze. Learn tips...

    Michiel Schuitemaker |

  • Grilled Cotechino with Lentils (Italian Style) cooking on an Arteflame grill

    Grilled Cotechino with Lentils (Italian Style)

    Transform the traditional Italian New Year's dish with this recipe for Grilled Cotechino with Lentils. Learn how to crisp the rich sausage on the Arteflame for a smoky, lucky feast.

    Michiel Schuitemaker |

  • Grilled Alaska King Crab Legs with Garlic Butter cooking on an Arteflame grill

    Grilled Alaska King Crab Legs with Garlic Butter

    Elevate your backyard barbecue with this luxurious recipe for Grilled Alaska King Crab Legs. Bathed in a rich garlic butter sauce and kissed by the open flame, this dish delivers...

    Michiel Schuitemaker |

  • Grilled Mushroom Crespelle (Italian Style) cooking on an Arteflame grill

    Grilled Mushroom Crespelle (Italian Style)

    Elevate your outdoor brunch with this authentic Italian Crespelle recipe. Featuring smoky grilled mushrooms and melted Taleggio cheese, all cooked to perfection on your Arteflame grill cooktop.

    Michiel Schuitemaker |

  • Grilled Reindeer Sausage (Alaska Style) cooking on an Arteflame grill

    Grilled Reindeer Sausage (Alaska Style)

    Transport your taste buds to the streets of Anchorage with this authentic Grilled Alaska Reindeer Sausage recipe. Learn how to achieve the perfect snap and smoky flavor using your Arteflame...

    Michiel Schuitemaker |