Grill Steakhouse Quality Food At Home

  • Smoked Idaho Rainbow Trout Recipe for the Arteflame Grill

    Smoked Idaho Rainbow Trout Recipe for the Arteflame Grill

    Experience the rustic elegance of outdoor cooking with this Smoked Idaho Rainbow Trout recipe. Infused with fresh lemon, dill, and wood-fired flavor, this dish transforms fresh catch into a gourmet...

    Michiel Schuitemaker |

  • Smoky Greek Grilled Veggie Mix on the Arteflame

    Smoky Greek Grilled Veggie Mix on the Arteflame

    Transport your backyard to the Mediterranean with this vibrant Greek Grilled Veggie Mix. Featuring charred zucchini, peppers, and savory feta cooked to perfection on the Arteflame flat top, this side...

    Michiel Schuitemaker |

  • Juicy Idaho Bison Burgers on the Arteflame Grill

    Juicy Idaho Bison Burgers on the Arteflame Grill

    Unlock the secret to the perfect Idaho bison burger using your Arteflame grill. This recipe guarantees a juicy, flavorful sear without drying out the lean meat, paired with classic toppings...

    Michiel Schuitemaker |

  • Crispy Idaho Finger Steaks Recipe for the Arteflame Grill

    Crispy Idaho Finger Steaks Recipe for the Arteflame Grill

    Discover the Gem State’s favorite comfort food: Idaho Finger Steaks. This recipe adapts the classic tavern treat for the Arteflame grill, offering a crispy golden crust and juicy sirloin center...

    Michiel Schuitemaker |

  • Smoky Greek Grilled Artichokes with Lemon Garlic Butter

    Smoky Greek Grilled Artichokes with Lemon Garlic Butter

    Transform fresh artichokes into a smoky, tender delicacy with this Greek-inspired recipe. Featuring a zesty lemon garlic butter and charred to perfection, this side dish brings the flavors of the...

    Michiel Schuitemaker |