
Wyoming Apple Cinnamon Grilled Dessert Wraps
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
Grill crispy Idaho Potato Skewers with garlic, rosemary, and butter. Perfect side for any BBQ, cooked evenly on the Arteflame grill.
Jake The Steak |
Grilled Greek mackerel with lemon and garlic, cooked to perfection on the Arteflame grill for a crispy skin and juicy center. A must-try Greek seafood dish!
Jake The Steak |
Make these juicy Idaho bison burgers using the Arteflame grill for an unbeatable sear. Perfectly seasoned and grilled to perfection!
Jake The Steak |
Enjoy these Greek grilled chicken legs with oregano, perfectly seared and juicy using the Arteflame grill’s reverse searing method.
Jake The Steak |
Fresh-caught Idaho trout grilled to smoky, flaky perfection using the Arteflame grill with herbs, butter, and lemon. A simple yet flavorful dish!
Jake The Steak |
Make delicious Greek Pork Gyros on the grill with perfectly seared pork, fresh toppings, and warm pita. Enjoy authentic gyro flavor at home with this recipe!
Jake The Steak |
Make crispy, juicy Idaho Finger Steaks with a golden crust using the Arteflame grill. Sear, grill, and enjoy this flavorful dish with a tangy dipping sauce.
Jake The Steak |
Smoky, flavorful Greek grilled artichokes with lemon and butter cooked to perfection on the Arteflame grill. A Mediterranean-inspired side dish!
Jake The Steak |
Hawaiian Guava Smoked Chicken is a flavorful, juicy dish grilled to perfection on the Arteflame for a rich, smoky, and fruity glaze.
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Grill Greek feta in foil on the Arteflame, infused with butter, cherry tomatoes, and oregano. A delicious, smoky Mediterranean appetizer ready in 20 minutes!
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Authentic Greek Kokoretsi grilled to crispy perfection on the Arteflame. Sear at 1,000°F for a juicy, flavorful lamb delicacy.
Jake The Steak |
Enjoy Hawaii’s flavors with these Poke Style Grilled Tuna Bites! Perfectly seared on the Arteflame grill, they’re packed with umami-rich soy and sesame.
Jake The Steak |