Grill Steakhouse Quality Food At Home

  • Italian Winter Squash and Chestnut Mash

    Italian Winter Squash and Chestnut Mash

    Smoky Italian winter squash and chestnut mash made entirely on the Arteflame grill for a rich, creamy, and flavorful side dish.

    Jake The Steak |

  • Alabama Gulf Seafood Boil Grill Packets

    Alabama Gulf Seafood Boil Grill Packets

    Enjoy an Alabama Gulf seafood boil grilled to perfection. Packed with shrimp, crab, sausage, and corn, these foil packets deliver bold, smoky flavors.

    Jake The Steak |

  • Alabama Grilled White Cheddar Mac & Cheese

    Alabama Grilled White Cheddar Mac & Cheese

    Make the best Alabama-Style Grilled White Cheddar Mac & Cheese with a crispy golden crust, perfect for your next cookout using the Arteflame grill.

    Jake The Steak |

  • Spicy Italian Grilled Nduja Crostini

    Spicy Italian Grilled Nduja Crostini

    Spicy Italian Grilled Nduja Crostini is a crispy appetizer made on the Arteflame grill, topped with spicy ‘nduja and honey for a perfect balance of flavor.

    Jake The Steak |

  • Alabama Honey-Glazed Grilled Brussels Sprouts

    Alabama Honey-Glazed Grilled Brussels Sprouts

    Alabama Honey-Glazed Grilled Brussels Sprouts are caramelized to perfection on the Arteflame grill, giving them a sweet and smoky flavor with the perfect crust.

    Jake The Steak |

  • Italian Grilled Sweet Onions with Balsamic

    Italian Grilled Sweet Onions with Balsamic

    Italian grilled sweet onions with balsamic, caramelized to perfection on the Arteflame grill for a delicious tangy-sweet side dish.

    Jake The Steak |

  • Alabama Pineapple Brown Sugar Grilled Ham

    Alabama Pineapple Brown Sugar Grilled Ham

    Grill an Alabama-style Pineapple Brown Sugar Ham with juicy caramelized flavors on the Arteflame grill, seared to perfection at 1,000°F.

    Jake The Steak |