Discover culinary excellence with Arteflame's innovative airflow system, propelling your grilling to unparalleled heights. Reach temperatures beyond 1,000°F for a perfect steak sear, locking in succulent juices and creating a rich flavor profile.
See how Steven Raichlen uses his Arteflame XXL One 40" grill.
The steakhouse secret is in the heat on the meat. You need to sear at 1,000°F or higher to get a great sear while the inside of your steak remains juicy and tender. The Arteflame easily reaches these temperatures. The especially designed airflow maximized the heat from the wood while giving your food that fantastic wood smoke flavor.
The Arteflame grill not only excels in performance but also stands out as a centerpiece of social gatherings with its stunning design. This grill is crafted to encourage communal cooking, where everyone can participate in grilling their own sizzling delights, surrounded by savory aromas.
See how The Big Swede uses his Arteflame XL Euro 30" grill.
The Arteflame Classic Euro just stacks together. No fasteners, complex assemblies or vents. Assembly is super simple and quick.
Elevate your outdoor cooking with this smoky twist on the classic Oysters Rockefeller. Featuring fresh spinach, rich butter, and a hint of Pernod, these oysters are grilled to bubbly perfection...
Michiel Schuitemaker |
Transport your taste buds to NYC with this Chelsea Market-inspired Grilled Portobello recipe. Using the high-heat sear of the Arteflame grill, you'll achieve a steak-like texture and rich, balsamic-infused flavor...
Michiel Schuitemaker |
Bring the iconic flavors of a Manhattan street corner to your backyard. This New York Style Lamb Gyro recipe teaches you how to craft tender, spiced meat and sear it...
Michiel Schuitemaker |
Elevate your outdoor cooking with this Empire State Grilled Veggies recipe. Featuring a vibrant mix of corn, peppers, and asparagus seared to perfection on the Arteflame flat top, this dish...
Michiel Schuitemaker |
Bring the authentic taste of NYC to your backyard with this grilled soft pretzel recipe. Learn how to achieve that iconic chewy texture and golden brown crust using the unique...
Michiel Schuitemaker |
Bring the bold taste of New York to your backyard with this Buffalo Blue Cheese Burger recipe. Perfectly seared on the Arteflame grill, this burger features juicy beef basted in...
Michiel Schuitemaker |
Elevate your BBQ with this Grilled Octopus recipe featuring a bold New York Deli spice rub. Cooked to perfection on the Arteflame, it delivers a tender interior and a smoky,...
Michiel Schuitemaker |
Recreate the iconic flavors of NYC with this Grilled Katz-Style Pastrami Sandwich recipe. Featuring piles of smoky hot pastrami, melted Swiss cheese, and crisp rye bread, all cooked to perfection...
Michiel Schuitemaker |