Sweet and Savory Bacon Delight

Introduction

Indulge in the perfect balance of sweet and savory with our Sweet and Savory Bacon Delight. This recipe combines the smoky flavor of bacon with the sweetness of honey and brown sugar, creating a caramelized glaze that’s irresistible. Perfect for breakfast, brunch, or as a tasty snack, this dish is sure to be a hit.

Ingredients

• 12 slices of thick-cut bacon
• 1/4 cup honey
• 1/4 cup brown sugar
• 1 teaspoon black pepper
• 1/2 teaspoon cayenne pepper (optional, for a spicy kick)

Instructions

Step 1: Fire Up the Grill

Start by firing up the Arteflame grill to get it ready for grilling. Aim for a hot center grill grate for searing and a moderate temperature on the flat cooktop.

Step 2: Prepare the Bacon

1. In a small bowl, mix the honey and brown sugar until well combined.
2. Lay out the bacon slices on a baking sheet or large plate.

Step 3: Cook the Bacon

1. Place the bacon strips on the flat cooktop griddle, closer to the center for a quick sear.
2. Sear the bacon on each side for about 2-3 minutes until it starts to crisp up.
3. Using a brush or spoon, apply the honey and brown sugar mixture to each side of the bacon slices.
4. Sprinkle black pepper and cayenne pepper (if using) over the glazed bacon.
5. Move the bacon to the cooler edges of the cooktop to continue cooking, allowing the glaze to caramelize without burning. Cook for an additional 3-4 minutes per side, or until the bacon is crispy and the glaze is golden brown.

Step 4: Serve

Remove the bacon from the grill and place it on a plate lined with paper towels to drain any excess fat. Serve immediately and enjoy the delightful blend of sweet and savory flavors.

Tips

• For extra flavor, try adding a dash of smoked paprika to the honey and brown sugar mixture.
• Keep an eye on the bacon while it’s cooking to prevent the glaze from burning.
• Serve as a topping for pancakes, waffles, or as a delicious addition to your favorite salad.

Conclusion

Our Sweet and Savory Bacon Delight is a mouthwatering treat that’s easy to prepare and sure to please. The Arteflame grill ensures the bacon is cooked to perfection, with a beautiful caramelized glaze that enhances its natural smoky flavor.

Variations

1. Maple Bacon Delight

Substitute the honey with maple syrup for a rich, deep sweetness.

2. Spicy Honey Bacon

Add extra cayenne pepper or a dash of hot sauce to the glaze for a spicier version.

3. Bourbon-Glazed Bacon

Incorporate 1 tablespoon of bourbon into the honey and brown sugar mixture for a boozy twist.

4. Ginger-Honey Bacon

Add 1 teaspoon of grated fresh ginger to the glaze for a zingy, aromatic flavor.

5. Cinnamon-Sugar Bacon

Mix 1/2 teaspoon of ground cinnamon into the brown sugar before applying it to the bacon for a warm, spiced flavor.

Best Pairings

• Beverage: A hot cup of coffee or a glass of freshly squeezed orange juice.
• Side Dish: Fluffy scrambled eggs or a fresh fruit salad.
• Dessert: Vanilla ice cream topped with caramel sauce.