Kinder's Bourbon Peach BBQ Wing Sauce Grilled Chicken Wings on Arteflame Grill
Kinder's Bourbon Peach BBQ Wing Sauce brings a unique blend of sweet peaches, smoky bourbon, and tangy barbecue flavor to these grilled chicken wings. The sauce caramelizes beautifully on the grill, creating a mouthwatering glaze that enhances the crispy, juicy wings. Perfect for game day, barbecues, or any casual gathering, this recipe is sure to be a hit with everyone.
Ingredients
- 2 lbs chicken wings, split into flats and drumettes
- 1/2 cup Kinder's Bourbon Peach BBQ Wing Sauce
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 1 teaspoon onion powder
- 1 teaspoon ground black pepper
- 1 teaspoon kosher salt
- Fresh cilantro or parsley for garnish (optional)
Instructions
Preparing the Grill
- Fire up the grill: Preheat your Arteflame grill to get it ready for grilling. Aim for medium-high heat, around 375°F, to cook the chicken wings evenly.
Preparing the Chicken Wings
- Season the wings: In a large bowl, mix the garlic powder, smoked paprika, onion powder, black pepper, and salt. Toss the chicken wings in the olive oil, then coat them evenly with the seasoning mix.
- Marinate with Kinder's Bourbon Peach BBQ Wing Sauce: Let the wings marinate in Kinder's Bourbon Peach BBQ Wing Sauce for at least 15 minutes to absorb the flavors.
Grilling the Chicken Wings
- Grill the wings: Place the chicken wings on the outer edge of the grill, away from direct heat. Grill for 20-25 minutes, turning occasionally, until the wings are golden brown and crispy on the outside.
- Glaze with Kinder's Bourbon Peach BBQ Wing Sauce: During the last 5 minutes of grilling, generously brush the wings with more Kinder's Bourbon Peach BBQ Wing Sauce. Turn them frequently to build up a thick, caramelized glaze.
Finishing Touches
- Rest the wings: Remove the wings from the grill and let them rest for a few minutes to allow the sauce to set.
- Serve: Arrange the wings on a platter and brush with additional Kinder's Bourbon Peach BBQ Wing Sauce if desired. Garnish with fresh cilantro or parsley.
Tips
- Crispy wings: Keep the wings over indirect heat to ensure they cook evenly and get crispy without burning.
- Sauce layering: Apply multiple layers of Kinder's Bourbon Peach BBQ Wing Sauce during the final grilling phase for a rich, flavorful glaze.
- Resting: Letting the wings rest after grilling helps the glaze set and intensifies the flavor.
Conclusion
Grilled chicken wings with Kinder's Bourbon Peach BBQ Wing Sauce offer a perfect balance of sweet, smoky, and tangy flavors that pair perfectly with the crispy grilled wings. This recipe is easy to make and full of rich, satisfying flavors, making it a great choice for any casual gathering.
Variations
- Spicy Bourbon Peach Wings: Add a dash of hot sauce or cayenne pepper to Kinder's Bourbon Peach BBQ Wing Sauce for a spicy kick.
- Garlic-Herb Bourbon Peach Wings: Mix in minced garlic and fresh herbs like thyme or rosemary with Kinder's Bourbon Peach BBQ Wing Sauce for an added layer of flavor.
- Honey Bourbon Peach Wings: Add a tablespoon of honey to the sauce for a sweeter, more caramelized finish.
- Smoky Bourbon Peach Wings: Enhance the smoky flavor by adding a bit of liquid smoke to the Kinder's Bourbon Peach BBQ Wing Sauce.
- Bourbon Peach BBQ Drumsticks: Use the same method to glaze drumsticks with Kinder's Bourbon Peach BBQ Wing Sauce instead of wings.
Pairings
- Side Dishes: Serve with coleslaw, potato wedges, or a fresh cucumber salad.
- Drinks: Pair with a cold beer, lemonade, or a bourbon cocktail.
- Dessert: Follow with a light dessert like peach cobbler or vanilla ice cream.