Assorted Vegetable Grilling Tips: Taking BBQ Beyond Meat

By Tiffany Parra of Fire Pit Surplus In recent years, there has been a remarkable shift in BBQ culture, with more and more people embracing the idea of incorporating vegetables into their gril...

A Summer Outing Feast With Martha Stewart

A Summer Outing Feast I always love entertaining at home - especially when I can add a special theme to the menu. For our company summer outing, I planned lots of fun and delicious Mexican dishes...

Another Take on The Best Cuts Of Steak To Grill

The best cuts of steak to grill Brett Llenos Smith Is there anything like grilling a steak? Done correctly, with a cold beer as your copilot, putting beef to flame is as calm and centering as a gu...

The Best Cut Of Steak For Your Grill

What Is the Best Cut of Steak? Pro tip: Cuts that run along the back tend to be the most tender and expensive.   By Krissy Downey for Food Network Kitchen Krissy is a Digital Culinary Production F...

22 Insanely Delicious Burger Recipes For The Grill

    22 Insanely Delicious Burger Recipes for Summer Nothing says summer like homemade burgers fresh off the grill.  All these burgers can be made entirely on the Arteflame grill. Image Credit: Ma...

Weekend Cookout: Four Grilled Pizza Recipes

by FN Dish Editor The Arteflame is great for making Pizza!  Here are four different ones. This summer, Food Network’s Grilling Central is packed with recipes for the entire family’s taste buds, b...

Kaviaar en Kreeft Toast - Op de Arteflame Grill

Credits: Chef Johan  @Big Swede BBQ 

Moulard Eendenborst met Bosbessensaus en Foie Gras

Moulard Eendenborst met Bosbessensaus en Foie Gras door Johan Magnusson "De grote Zweed"

Iberico Varkensbuikfilet Met Spaanse Salade

Johan Magnusson -De Grote Zweed- Iberico Varkensbuikfilet Met Spaanse Salade Op De Artflamer Grill Grillen

Aardappelpannenkoekjes met gerookte zalm, kaviaar en dilleroom

Recept van Johan Magnusson "De Grote Zweed" Aardappelpannenkoekjes met gerookte zalm, kaviaar en dilleroom   Ingrediënt  1 kopje crème frache  2 EL Dille, gehakt 1 EL Bieslook, fijngehakt 1/...

Piña Colada Burger

Door Bussin Eats Ingrediënten• 4 briochebroodjes• 2 lbs rundergehakt• ⅔ kopje teriyakisaus, verdeeld• zout, naar smaak• peper, naar smaak• 4 plakjes colby jack cheese• 4 plakjes ananas• 4 plakjes ...

Crabcakes met Zee-egel Mayo

Door onze Arteflame Chef @Big Swede BBQ Ingrediënten 1 lb Klomp krabvlees 1/4 kop mayonaise 1 tl knoflook, fijngehakt 1 tl Truffel Hete Saus 2 eieren, licht geklopt 1 tl Dijon-mosterd 1 tl Zout 1...