Arteflame has more grill recipes than any other website; Enjoy!

  • Mesquite Grilled Veggies (Arizona Style) cooking on an Arteflame grill

    Mesquite Grilled Veggies (Arizona Style)

    Experience the bold flavors of the Southwest with these Arizona Mesquite Grilled Veggies. Perfected for the Arteflame grill, this recipe delivers a smoky, savory crunch that makes eating your greens...

    Michiel Schuitemaker |

  • Tender Grilled Spare Ribs (Dutch Bock Beer) cooking on an Arteflame grill

    Tender Grilled Spare Ribs (Dutch Bock Beer)

    Discover the deep, malty richness of Dutch Bock Beer infused into tender grilled spare ribs. This recipe uses the high-heat sear of the Arteflame grill to lock in moisture before...

    Michiel Schuitemaker |

  • Grilled Chicken cooking on an Arteflame grill

    Grilled Chicken: Pineapple Ancho (Arizona Style)

    Experience the bold taste of the Southwest with this Arizona Pineapple Ancho Grilled Chicken. Sweet pineapple meets smoky ancho heat for a perfect Arteflame meal.

    Michiel Schuitemaker |

  • Smoked Split Pea Soup (Dutch Erwtensoep) cooking on an Arteflame grill

    Smoked Split Pea Soup (Dutch Erwtensoep)

    Discover the ultimate winter comfort food with this authentic Dutch Erwtensoep (Snert) recipe cooked on the Arteflame Grill. Learn how to achieve the perfect smoky flavor and thick consistency that...

    Michiel Schuitemaker |

  • Smoked Turkey Breast (Arizona Ironwood Style) cooking on an Arteflame grill

    Smoked Turkey Breast: Bold & Juicy

    Discover the robust flavors of the Southwest with this Arizona Ironwood Smoked Turkey Breast recipe. tailored for the Arteflame grill, this guide ensures a juicy, smoky, and perfectly seared centerpiece...

    Michiel Schuitemaker |

  • Smoked Zuurkool Grill Packet (Dutch Style) cooking on an Arteflame grill

    Smoked Zuurkool Grill Packet (Dutch Style)

    Experience the ultimate Dutch comfort food with this Zuurkool grill packet recipe. Creamy mashed potatoes, tangy sauerkraut, and savory smoked sausage come together perfectly on the Arteflame grill for a...

    Michiel Schuitemaker |

  • Grilled Flatbread (Arizona Sandstone Style) cooking on an Arteflame grill

    Grilled Flatbread (Arizona Sandstone Style)

    Bring the beauty of the Southwest to your backyard with this Arizona Sandstone Grilled Flatbread recipe. Learn how to create a stunning, marbled flatbread on your Arteflame grill that offers...

    Michiel Schuitemaker |

  • Grilled Spiced Apples (Dutch Speculaas Style) cooking on an Arteflame grill

    Grilled Spiced Apples (Dutch Speculaas Style)

    Transform your grilling experience with these Grilled Dutch Speculaas Spiced Apples. Caramelized to perfection on the Arteflame and topped with crunchy spiced cookie crumbles, this dessert is the ultimate comfort...

    Michiel Schuitemaker |

  • Grilled Tri-Tip cooking on an Arteflame grill

    Grilled Tri-Tip: Chili Crusted (Arizona Style)

    Bring the bold flavors of the Southwest to your backyard with this Arizona Chili-Crusted Tri-Tip. Designed specifically for the Arteflame grill, this recipe combines a sweet and spicy rub with...

    Michiel Schuitemaker |

  • Caramelized Brussels Sprouts (Dutch Style) cooking on an Arteflame grill

    Caramelized Brussels Sprouts (Dutch Style)

    Discover how to transform humble Brussels sprouts into a smoky, savory masterpiece using the Arteflame grill. This Dutch-style recipe combines crispy bacon, caramelized onions, and charred sprouts for a side...

    Michiel Schuitemaker |

  • Grilled Peppers (Arizona Desert Sunset Style) cooking on an Arteflame grill

    Grilled Peppers (Arizona Desert Sunset Style)

    Capture the colors of the Southwest with these Arizona Desert Sunset Grilled Peppers. Packed with cream cheese, bacon, and cheddar, they are the ultimate smoky appetizer for your Arteflame grill....

    Michiel Schuitemaker |

  • Spicy Grilled Rookworst & Onions (Dutch Sausage) cooking on an Arteflame grill

    Spicy Grilled Rookworst & Onions (Dutch Sausage)

    Experience the snap of authentic Dutch Rookworst grilled to perfection on the Arteflame. This recipe pairs smoky sausage with spicy caramelized onions for the ultimate comfort food meal.

    Michiel Schuitemaker |