Spiked Blood Orange Amaretto Sour on the Arteflame Grill

Spiked Blood Orange Amaretto Sour on the Arteflame Grill

This spiked blood orange amaretto sour is bold, citrusy, and perfectly balanced. A refreshing twist on a classic cocktail with a rich, smooth finish.

Introduction

Elevate your cocktail game with this Spiked Blood Orange Amaretto Sour, featuring grilled citrus and cherries for a smoky, caramelized flavor. This refreshing drink is perfect for outdoor gatherings, combining the tangy sweetness of blood orange with the rich, nutty flavor of amaretto.

Ingredients:

  • 8 ounces whiskey
  • 8 ounces amaretto
  • 2 ounces lemon juice
  • 2 ounces blood orange juice, plus blood orange peel, for garnish
  • Maraschino cherries with juice, for garnish
  • Slices of orange and cherries, for skewering
  • Spanglish Asadero All Purpose Spice, for rimming the glasses

Instructions

1. Prep the Fruit:

  • Take a skewer and thread slices of orange and maraschino cherries onto it. Place the skewer on the Arteflame grill and cook until the fruit is caramelized, about 2-3 minutes per side. The grill will add a smoky, caramelized flavor that elevates the drink.

2. Prepare the Glasses:

  • Dip the rim of your glasses into the Spanglish Asadero All Purpose Spice for a wonderful kick of flavor.

3. Make the Cocktail:

  • Fill a cocktail shaker with 1 cup of ice. Add the whiskey, amaretto, lemon juice, and blood orange juice. Shake vigorously until the mixture is cold and frothy.

4. Serve:

  • Fill two small glasses with ice and divide the drink between them. Garnish each drink with the grilled blood orange peel, lemon slice, and maraschino cherry skewer. Drizzle a little bit of the maraschino cherry juice on top for an extra burst of flavor.

5. Enjoy:

  • Serve immediately and enjoy this smoky, tangy, and slightly sweet cocktail, perfect for any outdoor gathering.

Tips

  • For a deeper smoky flavor, lightly char the blood orange peel on the grill before garnishing.
  • Using a higher-quality whiskey will enhance the depth of flavor in this cocktail.
  • Adjust the sweetness by adding a splash of simple syrup if desired.

Variations

1. Spicy Amaretto Sour

  • Add a few slices of jalapeño to the cocktail shaker for a spicy twist.

2. Honey-Infused Sour

  • Replace the blood orange juice with honey syrup for a sweet, floral note.

3. Smoky Bourbon Sour

  • Swap out the whiskey for a smoky bourbon to enhance the grilled flavor.

4. Citrus Twist

  • Add a splash of grapefruit juice for a tangy, citrus-forward variation.

5. Herb-Infused Sour

  • Muddle fresh rosemary or thyme in the shaker before adding the other ingredients for an aromatic twist.

Best pairings

  • Appetizer: Serve with grilled shrimp skewers or charcuterie for a perfect pairing.
  • Main Course: Pair with grilled steaks, BBQ ribs, or smoked chicken for a hearty meal.
  • Dessert: Enjoy with grilled peaches, vanilla ice cream, or a rich chocolate cake.

Conclusion

This Spiked Blood Orange Amaretto Sour is a perfect blend of sweet, tangy, and smoky flavors, making it an excellent choice for your next outdoor gathering.

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