Cream Cheese Cherry Dessert on the Grill

Cream Cheese Cherry Dessert on the Grill

Indulge in a unique dessert experience with this Cream Cheese Cherry Dessert grilled on the Arteflame. A delightful blend of sweet, spicy, and creamy, perfect for any gathering.

Introduction

Indulge in a unique dessert experience with this Cream Cheese Cherry Dessert grilled on the Arteflame. A delightful blend of sweet, spicy, and creamy, perfect for any gathering.

Cooked on the Arteflame Grill

Ingredients:

  • 1 8oz block of cream cheese
  • 1 can cherry pie filling
  • 1 1/2 tsp cinnamon
  • 1/4 cup brown sugar, divided
  • Graham crackers for crumble and serving
  • Aluminum foil

Instructions:

  1. Prepare the Grill:

    • Fire up your Arteflame grill. If using the pizza oven attachment, preheat to 500°F. Alternatively, prepare the grill for indirect heat cooking at 250°F.
  2. Prepare the Cream Cheese:

    • Generously rub the cream cheese block with 2 tablespoons of brown sugar and the cinnamon.
    • Score the cheese diagonally with a knife to allow the flavors to penetrate.
  3. Wrap the Cheese:

    • Wrap the seasoned cream cheese block in aluminum foil, forming a secure packet.
  4. Add Cherry Filling:

    • Layer the top of the cream cheese with cherry pie filling.
  5. Prepare Graham Cracker Crumble:

    • Crush 3 whole graham crackers and mix with the remaining 2 tablespoons of brown sugar. Sprinkle this crumble over the cherry filling on the cream cheese.
  6. Grill the Dessert:

    • Place the foil-wrapped cream cheese in the Arteflame pizza oven or on the grill for indirect heat.
    • Cook for 30 minutes at 500°F in the pizza oven, or 1-2 hours at 250°F on indirect heat on the grill.
  7. Serve:

    • Carefully remove the cream cheese dessert from the grill and let it cool slightly.
    • Serve with additional graham crackers for dipping.

Tips

  • For a smokier flavor, add a small piece of wood to the fire while grilling.
  • Ensure the cream cheese is not overcooked to maintain its creamy texture.
  • Experiment with different fruit toppings like blueberries or strawberries.

Variations

  • Try using a chocolate graham cracker crumble for a richer taste.
  • Drizzle caramel or honey over the dessert before serving for extra sweetness.
  • Use mascarpone instead of cream cheese for a slightly different texture and taste.

Best pairings

  • Pair with a glass of dessert wine for an elevated experience.
  • Serve alongside vanilla or cinnamon ice cream for a delightful contrast.
  • Enjoy with a cup of freshly brewed coffee or spiced chai tea.

Conclusion

This Cream Cheese Cherry Dessert cooked on the Arteflame Grill is a delightful and versatile treat, perfect for impressing guests with a unique grilled dessert experience.

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