Skip to content
Arteflame L 20" Grills

L 20" Grills

Arteflame XL 30" Grills

XL 30" Grills

Arteflame XXL 40" Grills

XXL 40" Grills

Arteflame XXL 40" Black Label Grills

Black Label

Arteflame Public Park Grills

Public Park Grills

Arteflame 40" Fire Pits

Fire Pits

Arteflame Griddles

Grill Griddles

Arteflame Accessories

Grill Accessories

Cart

Your cart is empty

Seafood Bloody Mary on 20” Arteflame

Seafood Bloody Mary on 20” Arteflame

Seafood Bloody Mary with Extra Spice and Shrimp Recipe

Experience a bold and savory Seafood Bloody Mary, grilled to perfection on the Arteflame. This spicy cocktail, garnished with grilled shrimp and bacon, is the ultimate brunch indulgence.

Cooked on the Arteflame Grill

Serves: 4

Ingredients:

For the Bloody Mary Mix:

  • 4 cups tomato juice
  • 2 Tbs horseradish
  • 2 Tbs Worcestershire sauce
  • 1 Tbs hot sauce (adjust to taste)
  • 1 Tbs lemon juice
  • 2 tsp celery salt
  • 1 tsp black pepper
  • Vodka, to taste

For the Grilled Seafood and Garnishes:

  • 16 large shrimp, peeled and deveined
  • 8 slices of bacon
  • 4 celery sticks
  • 4 lemon wedges
  • Old Bay seasoning
  • Olive oil
  • Salt and pepper, to taste
  • Ice, for serving

Instructions:

  1. Prepare the Bloody Mary Mix:

    • In a pitcher, combine tomato juice, horseradish, Worcestershire sauce, hot sauce, lemon juice, celery salt, and black pepper. Stir well.
    • Refrigerate until ready to use.
  2. Grill the Seafood:

    • Preheat the Arteflame grill to medium-high heat.
    • Season the shrimp with Old Bay seasoning, salt, pepper, and a drizzle of olive oil.
    • Grill the shrimp and bacon slices until the shrimp are pink and opaque, and the bacon is crispy, about 2-3 minutes per side for the shrimp and 5-6 minutes per side for the bacon.
  3. Assemble the Bloody Mary:

    • Fill each glass with ice.
    • Pour vodka over the ice (to taste).
    • Top with the prepared Bloody Mary mix.
    • Stir well.
  4. Garnish and Serve:

    • Skewer the grilled shrimp and place in the glass.
    • Add a slice of grilled bacon, a celery stick, and a lemon wedge to each glass.
    • Serve immediately and enjoy a spicy, savory twist on the classic Bloody Mary.

This Seafood Bloody Mary recipe brings a spicy and savory twist to the classic cocktail, perfect for a brunch or special occasion, especially when prepared on the Arteflame grill.

These are some of the products we use in this recipe:

Leave a comment

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

All comments are moderated before being published.

Testimonial Forbes
Testimonial Forbes 4.7/5 stars The Arteflame will be the food and fun focal point of any backyard and is equally at home on a prepared surface or grass lawn.
Testimonial Barbecue Bible
Testimonial Barbecue Bible 5/5 stars If the mythic gods of fire had an earthly temple, the Arteflame grill could serve as it's baptismal font. Its design, at once primeval and modern, symbolizes mankind's relationship with the awesome power of fire.
Testimonial Martha Stewart
Testimonial Martha Stewart 5/5 stars I love this grill - it's made of half-inch carbon steel and corten "weathering" steel with a cooktop that heats from the center out.
Testimonial Steven Raichlen
Testimonial Steven Raichlen 5/5 stars It looks like a Claus Oldenburg sculpture. It functions like a wood burning grill & plancha. It's great for steak, fragile fish, veggies and everything in between.

Ready to grill like a steakhouse chef?

Experience steakhouse-quality grilling with the beautifully designed Arteflame grill, where you can cook all your food at once, infuse it with authentic wood fire flavor, and entertain guests simultaneously.

Choose your grill
Arteflame Grills

More grill recipes

TACOS Two Ways - Shrimp Vs. Fish

TACOS Two Ways - Shrimp Vs. Fish

Experience a delicious face-off with Bussin Eats' Shrimp vs. Fish Tacos, grilled on the Arteflame. Choose your champion in this flavorful battle, where fresh seafood meets bold spices and toppings.

Read more
Bourbon Hanger Steaks on the Arteflame Grill

Bourbon Hanger Steaks on the Arteflame Grill

Savor the bold flavors of bourbon-marinated hanger steaks and expertly roasted veggies, masterfully prepared by @Big Swede BBQ on the Arteflame grill, for a gourmet BBQ experience.

Read more