Perfect Grilled Cheese Pancakes on the Arteflame Grill

Introduction

Master the art of making the most delicious cheese pancakes using the Arteflame grill. This recipe takes advantage of the high heat of the center grill grate for searing and the even cooking of the flat cooktop for perfect pancakes every time. Follow this guide to create light, crispy, and flavorful cheese pancakes that are perfect for any occasion.

Ingredients

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 large egg
• 2 tablespoons melted butter
• 1 cup shredded cheese (Cheddar, Gruyere, Munster or your favorite)

Instructions

1. Prepare the Batter:

   • In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In another bowl, mix the milk, egg, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the shredded cheese.
   • You can add a bit of Vanilla Extract or Vanilla Coffee Creamer for extra flavor.

2. Fire Up the Grill:

   • Preheat your Arteflame grill to medium-high heat to get it ready for grilling.

3. Cook the Pancakes:

   • Lightly oil the flat cooktop with butter. Pour or scoop the batter onto the cooktop, using approximately 1/4 cup for each pancake. Spread the batter out to form a circle.
   • Cook the pancake for about 2-3 minutes, until bubbles form on the surface and the edges start to look dry. Flip the pancake and cook the other side until golden brown.
   • For an extra delicious crunchy cheese kick, spread the cheese onto the cooktop and let it melt, then pour the batter over top of it!

4. Serve:

   • Stack the pancakes on a plate and serve hot, garnished with a pat of butter and a drizzle of maple syrup if desired.

Tips

• Butter vs. Olive Oil: Butter adds richness and flavor to the pancakes, while olive oil keeps them light and crispy.
• High Heat for Searing: Achieve a perfect texture by utilizing the high heat of the Arteflame Grill.
• Even Cooking: Spread the batter evenly to ensure consistent cooking.

Conclusion

Grilling pancakes on the Arteflame grill ensures a perfect balance of crispy and soft textures, making them an ideal breakfast or brunch option. This recipe guarantees flavorful and perfectly cooked cheese pancakes that are sure to impress.

Variations

Pancakes with Bacon:

• Add cooked bacon strips inside the pancake batter for a savory twist.

Pancakes with Nutella:

• Spread Nutella on the pancake after cooking, and roll it up for a sweet treat.

Pancakes with Apple:

• Add grated apples and a pinch of cinnamon to the batter for a fruity variation.

Banana Pancakes:

• Fold in sliced bananas and a drizzle of honey into the batter for a delicious and healthy option.

Blueberry Pancakes:

• Add fresh or frozen blueberries to the batter for a classic favorite.

Best Pairings

• Drink: A glass of fresh orange juice or a mimosa.
• Appetizer: A fresh fruit salad.
• Dessert: A light lemon sorbet or vanilla ice cream.