Peanut Butter Bacon Chocolate Graham Cracker S’mores with Pork Panko

Introduction

Elevate your s'mores game with this decadent Arteflame-grilled concoction featuring peanut butter, bacon, and Reese's cups, all crunched up with Pork Panko between chocolate graham crackers. A must-try for dessert lovers!

Ingredients:

• 8 chocolate graham crackers (broken in half to make 16 pieces)
• 4 large marshmallows
• 4 teaspoons peanut butter
• 1 tablespoon Pork Panko
• 4 full-size Reese's Peanut Butter Cups
• 4 strips of bacon

Instructions

1. Prep the Grill: Ignite your Arteflame grill to medium-high heat.

2. Assemble Graham Crackers: Spread peanut butter on each of the 8 graham cracker halves. On the other 8 halves (which will be the bottoms), sprinkle Pork Panko evenly.

3. Cook Bacon: Place bacon strips on the grill. Cook until crispy, then transfer to a plate lined with a paper towel to absorb excess grease. Once cooled slightly, cut each strip in half.

4. Roast Marshmallows: Spear marshmallows on skewers and roast over the grill until golden brown and gooey.

5. Assemble S'mores: Place a roasted marshmallow on each Pork Panko-sprinkled graham cracker bottom. Immediately press a Reese's Peanut Butter Cup into the warm marshmallow.

6. Add Bacon: Place two bacon halves on top of the Reese's Peanut Butter Cup.

7. Final Assembly: Cap off with the peanut butter-spread graham cracker halves, pressing down gently to meld the layers.

8. Serve and Enjoy: Serve your Peanut Butter Bacon Chocolate Graham Cracker S’mores immediately for a warm, gooey, and crunchy treat.

Tips

The warmth of the marshmallow will melt the Reese's Peanut Butter Cup, creating a deliciously melted chocolate and peanut butter layer.

Variations

• Try swapping the Reese's Cup with a piece of dark chocolate for a richer flavor.
• Use pretzel crisps instead of graham crackers for added saltiness.
• Experiment with almond butter or hazelnut spread instead of peanut butter.

Best pairings

• A glass of cold milk to balance the richness.
• Hot coffee or espresso for a bold contrast.
• A scoop of vanilla ice cream for added decadence.

Conclusion

This elevated s’mores recipe blends classic flavors with a gourmet twist. With crispy bacon, creamy peanut butter, and crunchy Pork Panko, it's a treat that dessert lovers will rave about. Try it at your next cookout!