Magic Green Sauce Recipe

Magic Green Sauce is a versatile, zesty blend of fresh herbs, garlic, avocado, and tangy lime juice. It’s a creamy, flavorful sauce that’s perfect as a dip, salad dressing, or drizzle for grilled meats, veggies, and even tacos. This easy-to-make sauce brings brightness and richness to any dish.

Ingredients:

• 1 ripe avocado
• 1 cup fresh cilantro (can also use parsley or a mix)
• 1/4 cup olive oil
• 2 tbsp fresh lime juice
• 1 garlic clove, minced
• 1/4 cup Greek yogurt or sour cream
• 1 jalapeño (seeded for less heat, or leave seeds for extra spice)
• Salt and freshly ground black pepper to taste
• Water (as needed for consistency)

Instructions

1. Blend the Ingredients

In a food processor or blender, combine the avocado, cilantro, olive oil, lime juice, garlic, Greek yogurt, and jalapeño. Blend until smooth and creamy.

2. Adjust Consistency

If the sauce is too thick, add water a tablespoon at a time to reach your desired consistency. You can make it thick like a dip or thinner for drizzling.

3. Season to Taste

Taste the sauce and season with salt and pepper as needed. You can also adjust the lime juice for more tanginess or add extra jalapeño for a spicy kick.

4. Serve

Use the Magic Green Sauce immediately or store it in the fridge for up to 3 days. It pairs wonderfully with grilled meats, roasted vegetables, tacos, or as a salad dressing.

Tips for the Best Magic Green Sauce

• Customizable: You can swap cilantro for parsley or use a mix of herbs. Feel free to add more garlic or spice to suit your tastes.
• Smooth texture: For a creamier texture, add more avocado or yogurt.
• Storage: Store in an airtight container to prevent oxidation and maintain the vibrant green color.

Conclusion

Magic Green Sauce is the ultimate all-purpose sauce that’s fresh, creamy, and packed with flavor. Whether you’re using it as a dip or topping for grilled meats, it brings a tangy, herby brightness that transforms any meal.

Variations

1. Extra Spicy Green Sauce: Add an additional jalapeño or a serrano pepper for more heat.
2. Citrus Herb Green Sauce: Replace lime juice with lemon juice for a more citrusy version.
3. Tahini Green Sauce: Add 2 tbsp of tahini for a richer, nuttier flavor.
4. Vegan Green Sauce: Replace Greek yogurt with coconut or cashew cream for a vegan option.
5. Garlic-Lover’s Green Sauce: Add an extra clove of garlic for a bolder, more garlicky flavor.

Best Pairings

• Grilled chicken or steak
• Fish tacos
• Grilled shrimp
• Roasted vegetables
• Salad dressing