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Grilled Brussels Sprouts with Balsamic Honey Glaze Recipe | Arteflame Grill Cooking

Grilled Brussels Sprouts with Balsamic Honey Glaze Recipe | Arteflame Grill Cooking

Grilled Brussels Sprouts with Balsamic Honey Glaze Recipe

Grilled Brussels Sprouts with Balsamic Honey Glaze Recipe 

Transform Brussels sprouts into a grilled delight on the Arteflame. With balsamic, honey, and Parmesan, these sprouts are charred to perfection. A must-try side dish that elevates your BBQ.

Ingredients:

1 lb Brussels Sprouts
3 tbsp Olive Oil
1/4 cup Balsamic Vinegar
1 tbsp Honey
1 tbsp Mustard
2 tsp Crushed Red Pepper Flakes
Salt, to taste
1/2 cup Freshly Grated Parmesan Cheese
Optional: 1 tbsp Corn Starch per pound of Brussels Sprouts for extra crispiness

    Preparation:

    1. Preheat the Arteflame grill.
    2. Halve Brussels sprouts top to bottom.
    3. In a large bowl, combine Brussels sprouts with olive oil, balsamic vinegar, honey, mustard, red pepper flakes, and salt. Mix well.
    4. If desired, add corn starch for extra crispiness. Ensure Brussels sprouts are evenly coated.
    5. Drizzle some olive oil on the Arteflame cooktop and place the Brussels sprouts cut side down.
    6. Grill for a few minutes until they begin to char. Then, flip to char on all sides.
    7. Once grilled to perfection, sprinkle with freshly grated Parmesan cheese.
    8. Serve hot directly from the grill.

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    Testimonial Forbes
    Testimonial Forbes 4.7/5 stars The Arteflame will be the food and fun focal point of any backyard and is equally at home on a prepared surface or grass lawn.
    Testimonial Barbecue Bible
    Testimonial Barbecue Bible 5/5 stars If the mythic gods of fire had an earthly temple, the Arteflame grill could serve as it's baptismal font. Its design, at once primeval and modern, symbolizes mankind's relationship with the awesome power of fire.
    Testimonial Martha Stewart
    Testimonial Martha Stewart 5/5 stars I love this grill - it's made of half-inch carbon steel and corten "weathering" steel with a cooktop that heats from the center out.
    Testimonial Steven Raichlen
    Testimonial Steven Raichlen 5/5 stars It looks like a Claus Oldenburg sculpture. It functions like a wood burning grill & plancha. It's great for steak, fragile fish, veggies and everything in between.

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