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Grilled Angel Food Cake & Strawberry Kebabs Recipe | Arteflame Grill Desserts

Grilled Angel Food Cake & Strawberry Kebabs Recipe | Arteflame Grill Desserts
Grilled Angel Food Cake & Strawberry Kebabs Recipe | Arteflame Grill Desserts
Delight your guests with a creative twist on classic desserts with this Angel Food Cake and Strawberry Kebabs recipe, all grilled to perfection on your Arteflame Grill.

This easy-to-make dessert combines the light, airy sweetness of angel food cake with the juicy freshness of strawberries, finished with a tangy lemon cream topping for a delectable treat. Follow this simple guide to impress at your next outdoor gathering.

Ingredients:
  • 1 store-bought angel food cake, cut into 1- to 1 1/2-inch cubes
  • Fresh strawberries, hulled (quantity as needed for skewers)
  • 1/2 cup heavy cream
  • 2 tablespoons lemon curd
Instructions:
  1. Preheat Your Arteflame Grill: Heat the grill to medium-high to ensure it's ready for quick grilling.
  2. Prepare Kebabs: Thread angel food cake cubes and hulled strawberries onto skewers, alternating between the two.
  3. Grill Kebabs: Place skewers on the grill. Grill, turning every 30 seconds, to achieve light charring on all sides, about 2 minutes total.
  4. Make Lemon Cream: In a mixing bowl, beat the heavy cream until stiff peaks form. Gently fold in the lemon curd until well combined.
  5. Serve and Enjoy: Arrange the grilled kebabs on a serving platter. Serve alongside the lemon cream for dipping or drizzling over the kebabs.

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