Vegan Crispy Tofu Bacon Burger on the Grill

Vegan Crispy Tofu Bacon Burger on the Grill

Elevate your vegan BBQ to new heights with the Arteflame Grilled Crispy Tofu Bacon Burger recipe. This guide offers step-by-step instructions to achieve smoky, savory perfection with a unique balsamic-maple marinade. Ideal for grilling enthusiasts and vegans alike, discover how to make this plant-based burger that promises a burst of flavors and the perfect grill marks. Get ready to impress at your next BBQ with this vegan masterpiece.

Introduction

Vegan Crispy Tofu Bacon Burger: Grill marinated tofu slices on the Arteflame for a smoky flavor, pair with a tangy grilled coleslaw mix, and layer on toasted bread with sweet apple and maple syrup.

Ingredients

  • 1 14oz packet of Firm Organic Tofu
  • Half a cup of balsamic vinegar
  • 2 tablespoons of maple syrup
  • 2 tablespoons of soy sauce
  • Spice mix: oregano, thyme, paprika, black pepper, garlic powder, salt

Instructions

  1. Cut the Tofu into 1/4" thick slices. Lay the slices out in a single layer.
  2. Press the tofu between two layers of paper towels to take out as much moisture as possible.
  3. Marinate the tofu for one hour or overnight.
  4. Place the tofu on your Arteflame grill, preferably on the outer ring first.
  5. Grill both sides for about 2 to 3 minutes each.
  6. Move the tofu to direct heat for a smokier flavor.
  7. Take your coleslaw mix of choice and add:
    • Half a cup of sugar
    • Lime juice
    • Salt and pepper
  8. Place the coleslaw mixture directly on the Arteflame grill, preferably on the outer ring.
  9. Toss the coleslaw mixture for about 3 to 4 minutes.
  10. Add some fresh lime juice and chopped cilantro at the end.
  11. Take the slices of grilled bread and layer with:
    • Lettuce
    • Grilled coleslaw mix
    • Crispy tofu bacon
  12. Optionally, add sliced sweet apple and a couple tablespoons of maple syrup.
  13. Enjoy!

Tips

  • Pressing the tofu well ensures better texture and crispness.
  • Marinating overnight intensifies the flavors.
  • Use a cast-iron skillet if an Arteflame grill is not available.
  • For extra crunch, pan-fry the tofu after grilling.

Variations

  • Use smoked paprika for a deeper smoky flavor.
  • Add sliced avocado for creaminess.
  • Swap maple syrup with agave for a different sweetness.
  • Try whole-grain bread for a heartier texture.

Best pairings

  • Sweet potato fries
  • Refreshing cucumber lemonade
  • Roasted corn salad
  • Spicy vegan mayo dipping sauce

Conclusion

This Vegan Crispy Tofu Bacon Burger is a delicious and satisfying plant-based alternative. Packed with smoky, tangy, and sweet flavors, it's perfect for any outdoor grill gathering. Try this easy recipe and enjoy a wholesome meal!

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