Best Butcher to Buy Meat in Provo

Buy Meat in Provo

Looking for the best butcher to buy meat in Provo? Discover top-rated local butchers, grilling tips, and why the Arteflame is the ultimate social grill.

Introduction

Finding the best butcher to buy meat in Provo can make all the difference when preparing a meal on your Arteflame grill. Whether you’re grilling a perfectly marbled steak or juicy chicken thighs, the quality of the meat starts with your butcher. Unlike supermarkets, trusted local butchers offer fresher cuts, personalized advice, and a wider variety of options like Wagyu or dry-aged beef. This article walks you through the best butcher shops in Provo so you can source top-tier proteins for your next backyard cookout.

Top 3 Best Butcher in Provo

Provo is home to a small but passionate community of butchers, each offering unique selections and services. Whether you're after grass-fed beef or sausages for a weekend grill session, there's a shop that has exactly what you're looking for.

  • Block & Blade Craft Butchery – Known for their expert butchering skills and ethically sourced meats, Block & Blade specializes in cuts like dry-aged ribeye and grass-fed lamb. Ideal for steak lovers looking for prime choices.
  • Heirloom Butcher Co. – With a farm-to-table philosophy, Heirloom offers locally sourced pork, free-range chicken, and even Wagyu beef. They're a go-to shop when you're wondering where to buy Wagyu beef near me.
  • Harmon’s Butcher Counter – Though inside a grocery store, their butcher section competes with standalone shops. Great for bulk meat orders and house-made sausage blends, it’s great for those asking, "Best butcher near me?"

Looking to buy in bulk? Costco in East Provo offers wholesale meat options like brisket and pork shoulders. It’s perfect for large BBQs or anyone searching for the best butcher for bulk meat orders in Provo.

A Temperature Guide for Grilling Meat

Getting the perfect cook on your steak or salmon isn't just about guesswork—it's about precision. The Temperature Guide takes the uncertainty out of grilling by giving you accurate internal temperatures for everything from steak to veggies. This guide is a go-to for anyone asking, "How do I grill Wagyu steak perfectly?" or "What’s the right chicken temp?" It empowers Arteflame users to utilize the grill’s unique temperature zones to their fullest potential, from searing to slow-cooking.

Social Grill

The Arteflame grill isn’t just a cooking device—it’s a centerpiece for good food and better conversations. Unlike traditional grills, its circular design allows everyone to gather around, creating an immersive and social grilling experience. Gone are the days where the grill master cooks alone in a back corner. The temperature zones across the surface let you grill everything—steak, seafood, even vegetables—at the same time and to perfection. And let’s face it: with its sleek metal design, it’s as much a sculptural masterpiece as it is a cooking apparatus.

Conclusion

Whether you're buying from the best butcher shop in Provo or setting up your Arteflame grill in the backyard, one thing's clear: quality matters. Arteflame isn't just a grill—it's a multi-zoned, artful, and highly social way to cook. And the smartest way to get your Arteflame? Order online. You not only avoid high retail pricing but get double the grill for the same price compared to local stores. Plus, it’s shipped directly to your door—convenient, affordable, and ready to fire up.

Don't take our word for it; Arteflame has been featured in countless publications with raving reviews.
"There is nothing like it"

Steven Raichlen
Steven Raichlen Award-winning cookbook author
"It looks like a Claus Oldenburg sculpture. It functions like a wood burning grill & plancha. It's great for steak, fragile fish, veggies and everything in between."
Forbes Business magazine
"The Arteflame will be the food and fun focal point of any backyard and is equally at home on a prepared surface or grass lawn."
Martha Stewart
Martha Stewart Award-winning cook
"I love this grill - it's made of half-inch carbon steel and corten "weathering" steel with a cooktop that heats from the center."
Barbecue Bible Barbecue & grill recipes
"If the mythic gods of fire had an earthy temple, the Arteflame grill could serve as its baptismal font. Its design, at once primeval and modern, symbolizes mankind's relationship with the awesome power of fire."