Best Pizza in Plano: Top 5 Spots Ranked [2026 Update] | Arteflame

Discovering the Best Pizza in Plano

Plano has evolved into a serious culinary destination, moving far beyond standard chains to offer authentic Neapolitan wood-fired pies and robust East Coast classics. Whether you are looking for a crispy thin crust or a deep-dish slice loaded with toppings, the local scene has something for every palate. In our testing, we found that while the restaurant experience is fantastic, understanding what makes these pizzas great can help you replicate that flavor in your own backyard.

If you are ready to explore the top rated local joints or learn how to achieve that 1,000°F sear at home, this guide covers it all.

• The Top 5 Ranked Spots
• Detailed Local Reviews
• Price & Style Comparison
• The 3-Step Home Method
• The Arteflame Hosting Secret

Best Pizza in Plano: Top 5 Spots Ranked [2026 Update]

Key Takeaways

• Urban Crust is the go-to for wood-fired texture and a rooftop atmosphere.
• Kenny's East Coast Pizza offers the best traditional, cheesy comfort pies.
• Ferrari's Pizzeria delivers the most authentic Italian family-dining experience.
• Taverna Rossa combines rustic crusts with an excellent craft beer selection.
• Mootz brings a slice of New York straight to Texas.

Where to Get the Best Pizza in Plano?

To find the best pizza in Plano, look for restaurants utilizing high-heat wood-fired ovens and fresh, house-made mozzarella, as these are the defining characteristics of the city's top-rated establishments like Urban Crust and Taverna Rossa.

We visited the most popular spots to see how they stack up. Here is what we found:

Urban Crust
Located in downtown Plano, this spot is famous for its rooftop ice bar and wood-fired oven. The crust has that perfect char—crispy on the outside, chewy on the inside. It is a loud, energetic spot perfect for a Friday night.

Kenny's East Coast Pizza
If you crave a heavier, cheesier slice, Kenny's is the place. The hospitality here is legendary, and the pizzas are cooked in a classic deck oven, resulting in a golden-brown finish that holds up well to heavy toppings.

Ferrari's Pizzeria
Family-owned and operated, Ferrari's offers a sit-down experience that feels like Sunday dinner at nonna's. The ingredients are premium, and the tomato sauce has a depth of flavor that suggests it simmered for hours.

Comparison: Which Pizza is Right for You?

How to Make the Best Pizza at Home

I used to think my homemade pizzas were decent, until I realized I was baking them in a standard kitchen oven that maxed out at 500°F. I was essentially steaming the dough rather than searing it. Once I switched to the high-intensity heat of an open fire, the difference in crust texture and flavor was immediate.

You do not need to drive to downtown Plano to get that restaurant-quality char. You can achieve the perfect steak-house sear and pizzeria crust right in your backyard using the Arteflame.

The "Searing" Technique

The Arteflame grill excels at pizza and high-heat cooking because of its unique design and thermal capabilities. Here is why it beats a standard grill:

1. 1,000°F Sear: The center cooktop reaches temperatures over 1,000°F, mimicking a professional brick oven. This heat creates the blistering and "leopard spotting" on the crust that flavor chasers love.
2. Grill All Food at Once: The solid carbon steel cooktop allows you to grill your dough, melt your cheese, and char your vegetable toppings simultaneously without them falling through grates.
3. Social Grill: The round design allows everyone to cook their own personal pizzas at the same time, turning dinner into an event.

Pro Tip: If you are looking for a quick wholesale option, you can always visit the Costco in Plano to buy fresh take-and-bake pizzas. These are a fantastic base to start with—simply customize them with premium toppings and finish them on your Arteflame Grill using the Arteflame Pizza Oven attachment for that wood-fired flavor upgrade.

Why We Call It The "Social Grill"

An Arteflame grill isn't just for cooking; it fundamentally changes how you host. Traditional grilling forces the chef to face a wall or stand apart from the group. The Arteflame's 360-degree round design invites friends and family to stand around the fire, enjoy a drink, and participate in the cooking process. It turns the act of making pizza into a shared social experience rather than a solitary chore.