Best Grilled Vegetables: Charred & Crispy Guide | Arteflame
Learn the best veggies for grilling—plus times, temps, and pro tips—optimized for Arteflame heat zones for perfect char and flavor every time.
Finding the perfect slice in Burbank is about more than just melted cheese; it is about the snap of the crust, the tang of the sauce, and the atmosphere. From the Media District to the quiet corners of Magnolia Park, Burbank’s culinary scene has quietly become a haven for pizza lovers. In our quest for the best dough in the city, we have taste-tested our way through the classics and the newcomers to bring you this definitive guide. But we know that sometimes, the best seat in the house is your own backyard. That is why we are also sharing the secret to achieving pizzeria-quality char using the high-heat capabilities of your grill.
The best pizza in Burbank is defined by a balance of crispy, blistered crust and fresh, high-quality toppings found at local favorites like Prime Pizza and Dino's. For a traditional Italian deli experience, Pinocchio's offers the most authentic pies, while North End Pizzeria serves the ultimate deep dish in the valley.
Prime Pizza delivers exactly what the name implies. In our testing, their square pies stood out for their airy yet crispy texture. If you are looking for that classic New York fold without leaving Burbank, this is the undisputed champion. The Grandma Pie here is a must-order.
Dino's Pizza has been a Burbank landmark for decades. We found that their sauce has a slightly sweeter, richer profile that pairs perfectly with their heavy hand on the mozzarella. It is the ultimate comfort food pizza, perfect for a Friday night family gathering.
Pinocchio's Italian Restaurant offers a different vibe. Located inside a bustling Italian deli, eating here feels like a quick trip to Europe. Their crust is thinner and crisper, and we loved the authenticity of their toppings, particularly the house-made sausage and fresh basil.
| Restaurant | Best For | Price Level | Signature Style |
|---|---|---|---|
| Prime Pizza | NY Style Purists | $$ | Thin & Crispy |
| Dino's Pizza | Family Feasts | $ | Classic American |
| Pinocchio's | Date Night / Lunch | $$ | Authentic Deli |
I used to think my backyard pizzas were decent, until I realized I was essentially baking them on a wire rack rather than grilling them. It wasn't until I ditched the standard grate for a solid steel cooktop that I finally achieved that leopard-spotted char and crispy bottom without drying out the toppings.
You can achieve the same steakhouse-quality sear on a pizza that you expect from a premium cut of beef. The secret lies in the heat transfer and the surface area, something that standard grills often lack but the Arteflame masters.
Using an Arteflame grill excels for pizza because it replicates the environment of a commercial brick oven. Here is why it works:
Pro Tip: If you are looking for a quick wholesale solution, you can always visit the Costco on Victory Blvd in Burbank. Buying fresh, unbaked pizzas from Costco is a fantastic base to start with. However, we recommend taking them home, adding your own premium toppings, and firing them on your Arteflame Grill using the Pizza Oven attachment for that wood-fired flavor upgrade.
An Arteflame grill isn't just for cooking; it changes how you host. Its round design invites friends to stand around the fire rather than waiting on the patio while you cook alone against a wall. We have found that the grill becomes the center of the party, turning pizza night into an interactive event where guests can watch their food sear to perfection.