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Grilled Zucchini Salad Recipe: A Low-Carb Delight on Arteflame Grill

Grilled Zucchini Salad Recipe: A Low-Carb Delight on Arteflame Grill
Grilled Zucchini Salad Recipe: A Low-Carb Delight on Arteflame Grill
Discover the delight of grilling with our Fresh Spring Zucchini Salad recipe, a perfect blend of health and taste, made on the Arteflame Grill.

This low-carb delight is not only delicious but packed with vitamins, making it an ideal choice for health-conscious grillers. The combination of grilled squash zucchini, heirloom cherry tomatoes, creamy goat cheese, and fresh herbs, all drizzled with homemade balsamic vinaigrette, creates a flavorful and nutritious dish that's sure to impress.


  • Market Lettuce: 2-3 cups
  • Assorted Squash Zucchini: 1 pound
  • Heirloom Cherry Tomatoes, halved: 1/2 cup
  • Crumbled Goat Cheese: 1/3 cup
  • Fresh Basil
  • Fresh Mint

For the Balsamic Vinaigrette:

  • Finely Minced Garlic Clove: 1
  • Finely Minced Shallot: 1/2
  • Dijon Mustard: 1 tablespoon
  • Olive Oil: 1/4 cup
  • Balsamic Vinegar: 1/8 cup
  • Kosher Salt and Freshly Cracked Black Pepper to taste


  1. Preheat your Arteflame Grill to between 400 and 450 degrees.
  2. For the dressing, whisk together the garlic, shallot, Dijon mustard, olive oil, balsamic vinegar, salt, and pepper in a small bowl. Adjust the dressing on the salad to taste, reserving any extra for future use.
  3. Slice the squash zucchini into 1-inch pieces. Brush with olive oil and season with salt and pepper. Grill each side for 3-4 minutes until evident grill marks appear. Remove from the grill and lightly dress with balsamic vinaigrette.
  4. Arrange lettuce, grilled squash, cherry tomatoes, and herbs on a platter. Sprinkle with goat cheese and finish with a drizzle of the balsamic vinaigrette.
  5. Serve this fresh and flavorful salad immediately, perfect for a sunny day of outdoor grilling.

Experience the joy of outdoor cooking with this simple yet sophisticated salad recipe, designed for the Arteflame Grill. Ideal for those seeking a nutritious and flavorful meal, this recipe showcases how versatile and enjoyable low-carb grilling can be.


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