Plan a beautiful, high-performance outdoor kitchen from the ground up. Explore proven layouts, weatherproof materials, lighting, storage, and appliance picks. Compare electric vs. gas vs. wood-fired Arteflame, and see why...
Michiel Schuitemaker |
Arizona Pineapple Ancho Grilled Chicken delivers bold sweet heat flavors, cooked to perfection on the Arteflame grill.
Jake The Steak |
Dutch Erwtensoep on the grill! A rich and smoky split pea soup cooked to perfection on the Arteflame Grill. Delicious, hearty, and packed with flavor!
Jake The Steak |
Try this Arizona Ironwood Smoked Turkey Breast grilled to perfection on the Arteflame. A bold Southwest spice rub locks in flavor for the juiciest turkey.
Jake The Steak |
Delicious Dutch-style grilled sauerkraut packets packed with bacon, potatoes, and tangy mustard sauce, all perfectly cooked on the Arteflame grill.
Jake The Steak |
Arizona Sandstone Grilled Flatbread is crispy, flavorful, and perfect for dipping. Cooked on the Arteflame Grill for the best taste and texture.
Jake The Steak |
Grill these Dutch speculaas-spiced apples for a caramelized dessert with warm spices, cooked to perfection on the Arteflame grill.
Jake The Steak |
Arizona chili-crusted grilled tri-tip, seared at 1,000F on the Arteflame grill for a steakhouse-quality crust and finished to juicy perfection using reverse searing.
Jake The Steak |
Grilled caramelized Brussels sprouts with maple syrup and Dutch mustard, cooked to perfection on the Arteflame grill for a flawless smoky-sweet flavor.
Jake The Steak |
Arizona Desert Sunset Grilled Peppers are sweet, smoky, and deliciously caramelized on the Arteflame grill. A perfect side or topping for grilled meats.
Jake The Steak |
Delight in smoky Dutch flavors with this Spicy Dutch Sausage Grill recipe, featuring seared rookworst and caramelized onions on the Arteflame grill.
Jake The Steak |
Authentic Arizona grilled rattlesnake sausage with a perfect char and rich, smoky flavor. Cooked on an Arteflame grill for a juicy bite with mustard.
Jake The Steak |
Dutch hot-smoked herring cooked on the Arteflame grill for perfect flavor, served with mustard and rye bread.
Jake The Steak |
Arteflame XXL 40" Flat Top Grill - High Euro Base
Arteflame ONE30 — 30″ One Series Flat-Top Charcoal Grill & Fire Bowl (Single-Piece CORTEN Steel)
