Grill Steakhouse Quality Food At Home

  • Grilled Wild Mushroom & Västerbotten Toast on the Arteflame

    Charred Wild Mushroom Sandwich (Swedish Style) | Arteflame

    Elevate your outdoor cooking with this rustic Swedish classic. Grilled sourdough topped with buttery wild mushrooms and melted Västerbotten cheese creates the perfect savory bite on the Arteflame grill.

    Michiel Schuitemaker |

  • Ultimate Hawaiian Mixed Grill Recipe: A Taste of the Islands on Your Arteflame

    Mixed Grill: Wood-Fired BBQ (Hawaiian Style) | Arteflame

    Transport your tastebuds to Hawaii with this savory and sweet mixed grill recipe. Featuring tender short ribs, chicken, and caramelized pineapple cooked on the Arteflame, it is the perfect feast...

    Michiel Schuitemaker |

  • Hawaiian-Style Mixed Grill on the Arteflame

    Wood-Fired Mixed Grill (Hawaiian Style) | Arteflame

    Bring vibrant island flavors to your backyard with this Hawaiian-style mixed grill. Juicy meats, caramelized pineapple, and fresh veggies come together beautifully on the Arteflame for a simple, crowd-pleasing outdoor...

    Michiel Schuitemaker |

  • Authentic Grilled Hawaiian Haupia Coconut Cakes Recipe

    Grilled Haupia Coconut Cakes (Hawaiian Style) | Arteflame

    Transport your taste buds to the islands with these Grilled Hawaiian Haupia Coconut Cakes. Learn how to caramelize this traditional coconut pudding on your Arteflame for a smoky, sweet, and...

    Michiel Schuitemaker |

  • Swedish Grilled Turnips with Sea Salt: A Rustic Arteflame Recipe

    Grilled Turnips with Sea Salt (Swedish Style) | Arteflame

    Unlock the hidden sweetness of root vegetables with this authentic recipe for Swedish Grilled Turnips. Perfectly seared on the Arteflame grill and finished with flaky sea salt, this side dish...

    Michiel Schuitemaker |

  • Sweet & Smoky Charred Hawaiian Pineapple Recipe for the Arteflame Grill

    Charred Hawaiian Pineapple: Wood-Fired | Arteflame

    Transform fresh fruit into a caramelized masterpiece with this Charred Hawaiian Pineapple recipe. Learn how to achieve the perfect sweet and smoky glaze using your Arteflame grill for a versatile...

    Michiel Schuitemaker |

  • Authentic Hawaiian Pulehu Steak Recipe: Smoky, Savory & Grilled to Perfection

    Wood-Fired Pulehu Steak (Hawaiian Style) | Arteflame

    Transport your taste buds to the islands with this authentic Hawaiian Pulehu Steak recipe. Featuring a savory garlic, ginger, and soy marinade, this high-heat grilling method creates a smoky, caramelized...

    Michiel Schuitemaker |

  • Swedish Smoked Arctic Char Recipe on Birchwood

    Birchwood Smoked Arctic Char (Swedish Style) | Arteflame

    Experience the rustic flavors of Scandinavia with this Swedish Smoked Arctic Char recipe. Grilled on soaked birchwood planks over an Arteflame, this dish combines delicate fish with sweet, earthy smoke,...

    Michiel Schuitemaker |