Crisp and Golden Mac and Cheese Cakes on the Grill
Turn yesterday's leftover macaroni into today's crispy, golden side dish with this easy wood-fired recipe.
Michiel Schuitemaker |
Arteflame has more grill recipes than any other website; Enjoy!
Crisp and Golden Mac and Cheese Cakes on the Grill
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Honey BBQ Chicken Thighs (West Virginia Style)
Experience the sticky, sweet, and smoky flavors of West Virginia Honey BBQ Chicken Thighs. This recipe uses the Arteflame grill to perfectly sear and glaze juicy chicken in a homemade...
Michiel Schuitemaker |
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Grilled Trout with Lemon Ramp Butter (West Virginia Style)
Celebrate the flavors of spring with this authentic West Virginia Grilled Trout recipe. Featuring fresh whole trout seared to perfection on an Arteflame grill and topped with a homemade, zesty...
Michiel Schuitemaker |
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Smoked BBQ Bologna Logs (West Virginia Style)
Transform a humble bologna chub into a culinary masterpiece known as the West Virginia Steak. This recipe utilizes the high heat and searing capabilities of the Arteflame grill to create...
Michiel Schuitemaker |
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Seared Venison Steak with Ramp Marinade (West Virginia Style)
Celebrate the arrival of spring in Appalachia with this authentic West Virginia recipe. Learn how to grill tender venison steaks marinated in pungent wild ramps to perfection on your Arteflame...
Michiel Schuitemaker |
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Grilled Steak with Ramp Butter (West Virginia Style)
Celebrate the arrival of spring with this authentic West Virginia Ramp Butter Steak recipe. Learn how to craft a zesty wild leek compound butter that melts perfectly over a ribeye...
Michiel Schuitemaker |
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Grilled Hot Dogs with Chili & Slaw (West Virginia Style)
Experience the legendary West Virginia hot dog: savory bean-less chili sauce, creamy coleslaw, mustard, and onions on a toasted bun, grilled to perfection on the Arteflame.
Michiel Schuitemaker |
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Honey Glazed Sockeye Salmon (Washington Style)
Elevate your grilling game with this BBQ Washington Honey Glazed Sockeye Salmon recipe. Featuring a sticky honey-balsamic glaze and wild-caught fish, this dish delivers the perfect balance of sweet, savory,...
Michiel Schuitemaker |
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Grilled Blackberries & Vanilla Cream (Washington Style)
Transform fresh Washington blackberries into a smoky, caramelized masterpiece. This simple yet elegant dessert pairs the natural tartness of grilled berries with a velvety, homemade vanilla cream. It is the...
Michiel Schuitemaker |
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Applewood Smoked Bison Ribeye (Washington Style)
Elevate your outdoor cooking with this exquisite Washington Applewood Bison Ribeye recipe. Experience the perfect blend of smoky sweetness and lean, savory game meat, seared to perfection on the Arteflame...
Michiel Schuitemaker |
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Grilled Veggie Skewers (Washington Style)
Capture the essence of the Pacific Northwest with these Washington Grilled Veggie Skewers. Featuring fresh produce and a savory herb marinade, they are seared to perfection on the Arteflame grill...
Michiel Schuitemaker |
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Smoked Salmon Grilled Cheese (Washington Style)
Discover the ultimate Pacific Northwest comfort food. This Washington Smoked Salmon Grilled Cheese combines smoky fish, creamy Havarti, tangy goat cheese, and crisp apples for a gourmet sandwich grilled to...
Michiel Schuitemaker |
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Wood-Fired Grilled Pears (Washington Style)
Unlock the smoky sweetness of Washington pears with this simple yet elegant Arteflame grill recipe. Learn how to caramelize fruit to perfection over a wood fire for the ultimate outdoor...
Michiel Schuitemaker |
