Warm Finnish Woodland Berry Grilled Dessert

Introduction

Experience the rich flavors of Finnish woodland berries caramelized to perfection on the Arteflame grill. Grilling brings out the berries' natural sweetness, blending beautifully with honey and butter for a warm and delightful dessert.

Ingredients

• 2 cups mixed Finnish woodland berries (lingonberries, bilberries, cloudberries, raspberries)
• 2 tbsp butter
• 2 tbsp honey
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1 tsp lemon zest
• 1/4 cup crushed nuts (optional, for texture)
• Vanilla ice cream or whipped cream (for serving)

Instructions

Step 1: Fire up the Arteflame grill

1. Pour some vegetable oil on three paper napkins and place them in the center of the grill.
2. Stack firewood over the soaked napkins and light the paper.
3. Allow the grill to heat up for about 20 minutes until the cooktop reaches the perfect grilling temperature.

Step 2: Prepare the berries

1. In a bowl, mix the woodland berries with honey, cinnamon, nutmeg, and lemon zest.

Step 3: Grill the berries

1. Melt the butter on the Arteflame flat top cooktop.
2. Spread the berry mixture evenly over the buttered surface.
3. Grill for 5-7 minutes, stirring occasionally to allow caramelization.

Step 4: Add finishing touches

1. Sprinkle with crushed nuts for extra crunch.
2. Serve warm with a scoop of vanilla ice cream or whipped cream.

Tips

• Use fresh, seasonal Finnish berries for the best flavor.
• Keep the berries in the hotter zones near the center of the Arteflame grill for quick caramelization.
• Use a spatula to gently mix the berries so they don’t break apart.

Variations

1. Maple Delight: Swap honey for maple syrup and add a pinch of sea salt for a deeper sweetness.
2. Chocolate Indulgence: Add dark chocolate shavings right before serving for a rich, melted touch.
3. Nutty Crunch: Mix in toasted hazelnuts or almonds for added texture.
4. Citrus Infusion: Add orange zest instead of lemon for a brighter citrus note.
5. Spiced Warmth: Blend in a dash of cardamom and clove for a more aromatic taste.

Best Pairings

• A crisp Riesling or Moscato wine
• Freshly brewed cinnamon tea
• Toasted brioche or vanilla wafer cookies

Conclusion

The Arteflame grill beautifully caramelizes Finnish woodland berries, enhancing their natural flavors. This easy and delicious grilled dessert is perfect for impressing guests with minimal effort.