Kansas Grilled Apple Cinnamon Pork Chops

Introduction

Get ready for a mouthwatering grilling experience with these Kansas Grilled Apple Cinnamon Pork Chops. Searing the pork chops on the Arteflame grill at the center grill grate locks in their juices, while a sweet, spiced apple cinnamon glaze infuses them with incredible flavor. Cooking on the flat top cooktop ensures a perfect finish, making this dish both flavorful and visually stunning. Let's fire up the grill and create an irresistible meal!

Ingredients

• 4 bone-in pork chops
• 2 tablespoons butter (for grilling)
• 1/2 cup apple cider
• 2 tablespoons honey
• 1 tablespoon brown sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1 teaspoon Dijon mustard
• 1/2 teaspoon apple cider vinegar

Instructions

Step 1: Prepare the Arteflame Grill

1. Pour some vegetable oil on three paper napkins and place them in the grill.
2. Stack firewood over the oiled napkins.
3. Light the paper and allow the fire to build up for about 20 minutes.

Step 2: Make the Apple Cinnamon Glaze

1. In a small bowl, mix apple cider, honey, brown sugar, cinnamon, nutmeg, salt, black pepper, garlic powder, Dijon mustard, and apple cider vinegar.
2. Stir until well combined.

Step 3: Sear the Pork Chops

1. Place the pork chops on the center grill grate of the Arteflame grill.
2. Sear for about 2 minutes per side to lock in the juices.

Step 4: Finish Cooking on the Flat Top

1. Move the seared pork chops to the Arteflame flat griddle cooktop.
2. Brush with the apple cinnamon glaze.
3. Cook until the chops reach an internal temperature of 140°F.

Step 5: Rest and Serve

1. Remove the pork chops from the grill when they reach 140°F.
2. Let them rest for 5 minutes to finish cooking and reach 145°F.
3. Serve hot and enjoy!

Tips

• Use a meat thermometer to ensure perfect doneness.
• Let the pork chops rest before serving to retain juices.
• Cook any side dishes on the griddle while the pork chops finish cooking.

Variations

1. Spicy Apple Pork Chops: Add 1/4 teaspoon cayenne pepper to the glaze.
2. Maple Glazed Pork Chops: Substitute honey with maple syrup for a richer sweetness.
3. Smoky BBQ Pork Chops: Add 1 tablespoon of smoked paprika to the glaze.
4. Garlic Herb Pork Chops: Add 1 teaspoon of dried rosemary and thyme to the glaze.
5. Bourbon Apple Pork Chops: Add 1 tablespoon of bourbon for a deeper flavor profile.

Best Pairings

• Grilled sweet potatoes
• Roasted Brussels sprouts
• Garlic butter asparagus
• A glass of crisp apple cider

Conclusion

This Kansas Grilled Apple Cinnamon Pork Chops recipe brings out the best in your grilling experience. By Reverse Searing on the Arteflame Grill, you get a perfect juicy finish and a rich, caramelized glaze. Try different variations and enjoy an incredible meal!