Best Grilling Ideas to Take Your Outdoor Cooking to the Next Level

2. Grilled Vegetable Skewers

Create colorful skewers with a mix of bell peppers, zucchini, mushrooms, cherry tomatoes, and red onions. The flat cooktop caramelizes these vegetables evenly, enhancing their natural sweetness.

Pro Tip:

Brush the skewers with melted butter and sprinkle with Italian herbs for a savory finish.

3. Juicy Smash Burgers

The Arteflame flat cooktop is ideal for making smash burgers. Press ground beef patties onto the hot griddle for a crispy crust, then flip and cook to juicy perfection.

Pro Tip:

Top with cheddar cheese and serve with grilled onions for an elevated burger experience.

4. Whole Grilled Fish

Grilling whole fish like trout or snapper is easier than you think. The flat cooktop provides even heat, ensuring the skin becomes crispy while the flesh stays tender.

Pro Tip:

Stuff the fish with lemon slices, garlic, and fresh herbs for added flavor.

5. Grilled Pizza

With the Arteflame grill, you can make restaurant-quality pizza. Stretch out your dough and cook it directly on the flat griddle. Add toppings after flipping the crust once.

If you have the optional Arteflame Pizza Oven, just prepare the dough with the topping and put the pizza directly in gthe pizza oven. No need to prebake the crust.

Pro Tip:

Use a combination of mozzarella and parmesan cheese, and finish with fresh basil leaves for a classic Margherita pizza.

6. BBQ Pork Chops

Thick-cut pork chops get a beautiful sear on the center grill grate and cook through perfectly on the flat cooktop.

Pro Tip:

Marinate the chops in a mixture of honey, soy sauce, and garlic before grilling for a sweet and savory glaze.

7. Grilled Shrimp with Garlic Butter

Shrimp cook quickly on the flat cooktop, soaking in buttery goodness while staying tender and juicy.

Pro Tip:

Grill shrimp near the center for a quick sear and move them outward to keep warm without overcooking.

8. Caramelized Pineapple Slices

Grilled fruit is a game-changer, and pineapple slices develop a sweet, caramelized crust on the flat griddle.

Pro Tip:

Sprinkle pineapple slices with brown sugar and cinnamon before grilling for an indulgent dessert or side dish.

9. Breakfast on the Grill

The Arteflame’s flat cooktop is perfect for cooking a complete breakfast outdoors. Fry eggs, sizzle bacon, and grill slices of bread all in one place.

Pro Tip:

Use butter instead of oil for eggs and toast to add richness and flavor.

10. Grilled Veggie Platter

Combine seasonal vegetables like asparagus, zucchini, bell peppers, and eggplant for a stunning grilled platter. Cook each vegetable in the optimal heat zone for perfect tenderness and caramelization.

Pro Tip:

Drizzle the veggie platter with balsamic glaze and garnish with fresh herbs before serving.

Why Arteflame is Perfect for All Grilling Ideas

The Arteflame grill’s combination of a high-heat center grill grate and spacious flat steel griddle makes it versatile enough to handle any dish. Its unique design ensures food never burns but caramelizes to perfection, while the varying heat zones allow you to grill multiple items simultaneously.

Whether you’re reverse-searing steaks, grilling veggies, or even cooking breakfast, the Arteflame makes every meal an unforgettable experience. Try these grilling ideas and discover why the Arteflame is a game-changer for outdoor cooking.