
New Jersey Grilled Oysters with Garlic Butter
Grill New Jersey-style oysters with garlic butter and parmesan on the Arteflame grill—no pots, no pans, no lids—just pure fire-grilled flavor.
Jake The Steak |
Grill New Jersey-style oysters with garlic butter and parmesan on the Arteflame grill—no pots, no pans, no lids—just pure fire-grilled flavor.
Jake The Steak |
Grill your way to New Jersey Shore Paella perfection with this Arteflame seafood recipe. Saffron rice, clams, mussels and shrimp flame-grilled to perfection.
Jake The Steak |
Grill juicy bratwurst New Jersey-style with sauerkraut right on the Arteflame grill using high-heat searing and reverse sear perfection.
Jake The Steak |
Try these New Jersey-Style Disco Fries cooked entirely on the Arteflame Grill. Crispy steak fries, seared steak, gooey mozzarella and rich gravy!
Jake The Steak |
Grilled New Jersey Bluefish seared and basted in garlic butter on the Arteflame grill. Juicy, bold, and perfectly cooked with no oven or skillet needed.
Jake The Steak |
Fire up your Arteflame and create this legendary New Jersey BBQ Pulled Pork Sandwich with crunchy Jersey slaw. Perfect sear, bold flavor!
Jake The Steak |
Make this New Jersey BBQ Pulled Pork Sandwich entirely on the Arteflame grill—juicy, seared meat topped with crunchy Jersey slaw on a toasted bun.
Jake The Steak |
Smoky, buttery, lemony — this grilled New Jersey asparagus recipe is the perfect spring side dish, made to perfection on the Arteflame grill.
Jake The Steak |
Make this flavorful New Jersey Eggplant Parmesan Stack on the Arteflame grill with smoky layers of eggplant, marinara, and melted cheese.
Jake The Steak |
Grill juicy New Jersey peaches with mascarpone and honey right on your Arteflame grill. This stunning, easy dessert is caramelized perfection on the griddle.
Jake The Steak |
Grill a New Jersey-style sausage and pepperoni pizza on the Arteflame. Crispy crust, melted cheese, and spicy meats all done without an oven.
Jake The Steak |
Grill sweet New Jersey tomatoes on the Arteflame for this rich, charred tomato and mozzarella salad bursting with summer flavor, basil, and balsamic glaze.
Jake The Steak |
Grill fresh New Jersey fluke with lemon and herbs on the Arteflame for a flavorful, evenly cooked fish that’s easy, fast, and perfect every time.
Jake The Steak |