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Baking Bread in the Arteflame Pizza Oven
Learn how to bake delicious bread in the Arteflame pizza oven with this easy recipe. Achieve a perfect crust and soft interior with the unique baking method.
Michiel Schuitemaker |
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Discover culinary excellence with Arteflame's innovative airflow system, propelling your grilling to unparalleled heights. Reach temperatures beyond 1,000°F for a perfect steak sear, locking in succulent juices and creating a rich flavor profile.
See how Steven Raichlen uses his Arteflame XXL One 40" grill.
The steakhouse secret is in the heat on the meat. You need to sear at 1,000°F or higher to get a great sear while the inside of your steak remains juicy and tender. The Arteflame easily reaches these temperatures. The especially designed airflow maximized the heat from the wood while giving your food that fantastic wood smoke flavor.
The Arteflame grill not only excels in performance but also stands out as a centerpiece of social gatherings with its stunning design. This grill is crafted to encourage communal cooking, where everyone can participate in grilling their own sizzling delights, surrounded by savory aromas.
See how The Big Swede uses his Arteflame XL Euro 30" grill.
The Arteflame Classic Euro just stacks together. No fasteners, complex assemblies or vents. Assembly is super simple and quick.