Introduction

Indulge in the ultimate comfort food with this Grilled Scottish Brie and Cranberry Toastie. The rich, creamy Scottish Brie melts perfectly inside crispy toasted bread, while the cranberry sauce adds a touch of sweetness and tartness. Using the Arteflame grill, you achieve the ideal golden grilled crust while keeping the inside gooey and delicious. This sandwich is perfect for a quick lunch, a side dish, or a decadent snack.

Ingredients

• 4 slices of thick-cut artisan bread
• 8 oz Scottish Brie, sliced
• 4 tbsp cranberry sauce
• 4 tbsp unsalted butter (softened)
• 1/2 tsp sea salt
• 1/2 tsp black pepper

Instructions

Step 1: Prepare the Arteflame Grill

1. Pour some vegetable oil on three paper napkins.
2. Place the soaked napkins in the Arteflame grill and stack firewood over them.
3. Light the napkins and let the firewood burn until the grill is ready (about 20 minutes).

Step 2: Assemble the Toasties

1. Spread butter evenly on one side of each bread slice.
2. On the unbuttered side, layer Brie slices and spread cranberry sauce evenly.
3. Season lightly with salt and black pepper.
4. Top with the second slice of bread, buttered side facing out.

Step 3: Grill the Toasties

1. Place the sandwiches on the flat griddle cooktop near the center for higher heat.
2. Grill for 3-4 minutes until golden brown, then flip and grill the other side.
3. Move them toward the cooler edge if needed to prevent burning, ensuring even melting.

Step 4: Serve and Enjoy

1. Remove from grill and let rest for 1-2 minutes.
2. Slice diagonally and serve hot.

Tips

• Use high-quality Scottish Brie for the best flavor.
• Grilling over moderate heat on the flat griddle cooktop prevents burning while ensuring a golden crust.
• Let the sandwich rest for a minute before slicing to prevent the cheese from leaking too much.

Variations

1. Bacon Scottish Brie Toastie: Add crispy grilled bacon for a savory, smoky twist.
2. Apple Scottish Brie Toastie: Layer thinly sliced apples with the Brie for extra sweetness and crunch.
3. Caramelized Onion Brie Toastie: Add grilled caramelized onions for a deep, rich flavor.
4. Spicy Brie Toastie: Spread a light layer of Dijon mustard or add sliced jalapeños for a kick.
5. Nutty Brie Toastie: Sprinkle some chopped walnuts inside for a crunchy texture.

Conclusion

The Grilled Scottish Brie and Cranberry Toastie is a delicious way to enjoy a gourmet grilled cheese with a unique flavor balance of creamy Brie and sweet cranberry sauce. Using the Arteflame grill ensures a perfectly crispy, golden crust without burning, making this an easy and impressive dish.

Best Pairings

• Serve with a warm bowl of butternut squash soup.
• Pair with a crisp, refreshing cider or a glass of Pinot Noir.
• Enjoy with a simple green salad with a light vinaigrette.