Perfectly Grilled Steak Fries on the Arteflame Grill

Introduction:

As a Michelin star chef, I am excited to share how to make the most flavorful and perfectly cooked steak fries on the Arteflame grill. The Arteflame grill sears meat at over 1,000°F, providing a steakhouse-quality sear, while its flat top griddle lets you cook all your sides at the same time. These steak fries are crispy on the outside, tender on the inside, and absolutely delicious.

Ingredients:

• 4 large russet potatoes
• 3 tablespoons olive oil
• 1 tablespoon kosher salt
• 1 teaspoon black pepper
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Fresh parsley for garnish (optional)
• Ketchup or your favorite dipping sauce (optional)

Instructions:

1. Prepare the Potatoes: Wash and scrub the potatoes thoroughly. Cut them into thick wedges. Pat them dry with paper towels.
2. Season the Fries: In a large bowl, toss the potato wedges with olive oil, kosher salt, black pepper, smoked paprika, garlic powder, and onion powder until evenly coated.
3. Preheat the Grill: Fire up your Arteflame grill to medium-high heat to get it ready for grilling.
4. Grill the Steak Fries: Place the potato wedges on the flat top griddle of the Arteflame grill. Use the different heat zones to ensure even cooking. Grill for 15-20 minutes, turning occasionally, until the fries are golden brown and crispy.
5. Rest and Serve: Remove the steak fries from the grill and let them rest for 5 minutes. Garnish with fresh parsley if desired, and serve with ketchup or your favorite dipping sauce.

Tips:

• For extra crispy fries, soak the potato wedges in cold water for 30 minutes before grilling, then pat dry thoroughly.
• Use a variety of seasonings to customize the flavor of your steak fries.
• Pair the grilled steak fries with a perfectly grilled steak or a fresh salad for a complete meal.

Conclusion:

Grilling steak fries on the Arteflame grill is a delightful way to enjoy this classic side dish. The Arteflame's high heat and different heat zones ensure perfectly cooked fries with a crispy exterior and tender interior. Whether you're hosting a barbecue or enjoying a family dinner, this recipe will impress with its taste and simplicity. Try it today and enjoy perfectly grilled steak fries right from your grill!