Ultimate Chick-fil-A Chicken Sandwich Recipe - Grilled on the Arteflame

Introduction:

Craving the iconic taste of a Chick-fil-A chicken sandwich but want to make it in your own backyard? Look no further! This DIY version of the famous Chick-fil-A chicken sandwich, grilled on the Arteflame, will satisfy your cravings with a smoky twist. Perfect for weekend barbecues or a fun family cooking session, this recipe is designed to give you all the classic flavors with the added charm of outdoor grilling.

Ingredients:

• 4 skinless, boneless chicken breasts
• 1 cup pickle juice (for marinating)
• 1 egg
• 1/2 cup milk
• 1 cup all-purpose flour
• 2 tablespoons powdered sugar
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon celery salt
• Peanut oil (for brushing on the grill)
• 4 soft hamburger buns
• Dill pickle slices
• Optional: Mayonnaise or Chick-fil-A sauce

Tools:

• Arteflame grill
• Meat thermometer
• Tongs
• Bowls for mixing
• Whisk

Instructions:

1. Marinate the Chicken: Place the chicken breasts in a dish and cover with pickle juice. Refrigerate and let marinate for at least 30 minutes, or up to 1 hour, to tenderize and flavor the meat.

2. Prepare the Dredge: In a bowl, mix the flour, powdered sugar, paprika, salt, pepper, garlic powder, and celery salt. In another bowl, whisk together the egg and milk.

3. Dredge the Chicken: Remove the chicken from the pickle juice and pat dry. Dip each piece first in the egg mixture, then coat thoroughly in the flour mixture.

4. Grill the Chicken: Preheat your Arteflame grill to medium-high. Brush the grill surface lightly with peanut oil. Place the breaded chicken on the grill and cook for about 4-5 minutes on each side, or until the chicken is golden brown and reaches an internal temperature of 165°F.

5. Prepare the Buns: Lightly brush the hamburger buns with butter and toast them on the grill for about 1 minute, or until they are lightly browned.

6. Assemble the Sandwiches: Place each grilled chicken breast on a toasted bun. Top with two pickle slices. Add mayonnaise or Chick-fil-A sauce if desired.

Conclusion:

Enjoy your homemade Chick-fil-A chicken sandwich with the unique addition of smoky flavors from the Arteflame grill. This recipe not only brings the beloved fast food classic to your table but also adds a personal touch of outdoor grilling expertise.