كوك أو فين المشوي في النبيذ الأبيض على شواية Arteflame
اكتشف الوصفة المثالية لطبق الدجاج بالخمر في النبيذ الأبيض المشوي على موقد أرتفليم. دجاج شهي وصلصة نبيذ وخضروات طرية!
Michiel Schuitemaker |
اكتشف الوصفة المثالية لطبق الدجاج بالخمر في النبيذ الأبيض المشوي على موقد أرتفليم. دجاج شهي وصلصة نبيذ وخضروات طرية!
Michiel Schuitemaker |
Grill a perfect Roast Beef on the Arteflame, seared to perfection with a smoky crust and served with roasted vegetables and gravy.
Michiel Schuitemaker |
Grill a savory Cottage Pie on the Arteflame, featuring a rich beef filling and golden mashed potatoes. A smoky twist on the British classic.
Michiel Schuitemaker |
Grill juicy chicken marinated in aromatic spices for this Grilled Chicken Tikka Masala. Serve with basmati rice or naan for a smoky, flavorful meal.
Michiel Schuitemaker |
Grill a classic Ploughman’s Lunch on the Arteflame, featuring cheddar, crusty bread, fresh vegetables, and pickles for a balanced and flavorful meal.
Michiel Schuitemaker |
Grill traditional haggis on the Arteflame, served with creamy mashed tatties, neeps, and a rich whisky cream sauce for a delicious Scottish feast.
Michiel Schuitemaker |
Grill traditional British bangers on the Arteflame and serve with creamy mashed potatoes and rich onion gravy for a flavorful twist on Bangers and Mash.
Michiel Schuitemaker |
Grill a classic Full English Breakfast on the Arteflame, complete with sausages, bacon, eggs, tomatoes, mushrooms, black pudding, and toast for a hearty meal.
Michiel Schuitemaker |
Grill a traditional Steak and Kidney Pie on the Arteflame, with a rich filling of beef, kidney, and stout, all wrapped in flaky puff pastry.
Michiel Schuitemaker |
Grill a perfect Roast Dinner on the Arteflame with juicy roast beef or chicken, crispy vegetables, and rich gravy for a flavorful twist on the classic dish.
Michiel Schuitemaker |
Make a Grilled Eton Mess on the Arteflame, with smoky caramelized strawberries, crushed meringue, and whipped cream for a fun twist on the classic dessert.
Michiel Schuitemaker |
Grill a healthier version of Fish and Chips on the Arteflame, featuring seasoned fish fillets and crispy potato wedges served with homemade tartar sauce.
Michiel Schuitemaker |
Grill a tender Beef Wellington on the Arteflame, wrapped in puff pastry with mushroom duxelles and prosciutto. A gourmet twist with smoky, rich flavors.
Michiel Schuitemaker |