Grilled Cinnamon Roll Hearts: A Sweet Arteflame Grill Recipe

Discover the perfect grilled dessert with our Cinnamon Roll Heart Skewers. Freshly grilled on the Arteflame with Pork Panko for crunch and strawberries for sweetness. Ideal for a special breakfast or dessert.

Ingredients:

• 1 can refrigerated cinnamon rolls with glaze
• Cinnamon, to taste
• 1/2 cup Pork Panko
• 1 lb fresh strawberries
• Coconut oil, for grill seasoning
• Heart-shaped cookie cutter

Directions:

1. Preheat your Arteflame grill.
2. Flatten each cinnamon roll with a rolling pin. Use a heart-shaped cookie cutter to cut out shapes. Combine scraps to make additional hearts.
3. Sprinkle both sides of each heart with cinnamon.
4. Spread Pork Panko on a plate or side table. Lightly coat each heart in Pork Panko crumbs.
5. Lightly grease the grill with coconut oil. Grill hearts on both sides until golden brown, about 10-15 minutes.
6. Drizzle with the included icing and skewer with strawberries for serving.
7. Serve as a dessert with ice cream or as part of a hearty breakfast cooked on the Arteflame grill.