Grill Steakhouse Quality Food At Home

  • French Grilled Endives with Walnut Dressing

    French Grilled Endives with Walnut Dressing

    Delight in French Grilled Endives with Walnut Dressing, perfectly caramelized on the Arteflame grill for a rich, nutty, smoky flavor.

    Jake The Steak |

  • Smoked Salmon on Grilled Baguette with Dill Cream

    Smoked Salmon on Grilled Baguette with Dill Cream

    Crispy grilled baguette topped with smoked salmon and a creamy dill sauce. An elegant appetizer perfect for any gathering, prepared on the Arteflame grill.

    Jake The Steak |

  • Grilled Camembert with Rosemary and Honey

    Grilled Camembert with Rosemary and Honey

    Grilled Camembert with Rosemary and Honey - a creamy, golden, and delicious appetizer cooked to perfection on the Arteflame grill.

    Jake The Steak |

  • Charred Leeks with Mustard Vinaigrette

    Charred Leeks with Mustard Vinaigrette

    Tender charred leeks drizzled with a tangy mustard vinaigrette, grilled to perfection on the Arteflame cooktop for a flavorful side dish.

    Jake The Steak |

  • Grilled Duck Breast with Orange Glaze

    Grilled Duck Breast with Orange Glaze

    Grilled duck breast with a mouthwatering orange glaze, cooked to perfection on the Arteflame grill for a steakhouse-quality sear and rich, juicy flavor.

    Jake The Steak |

  • Herb-Crusted Pork Loin Roast with Garlic and Rosemary - Tender and Flavorful

    Herb-Crusted Pork Loin Roast with Garlic and Rosemary

    Learn how to make a succulent herb-crusted pork loin roast with garlic and rosemary. Perfect for an elegant dinner or a hearty family meal, this recipe is full of flavor...

    Michiel Schuitemaker |

  • grilled-frisco-burger-swiss-bacon

    Grilled Frisco Burger with Swiss Cheese and Bacon

    Grill a delicious Frisco Burger on the Arteflame, topped with melted Swiss cheese, crispy bacon, and Thousand Island dressing, served on toasted sourdough bread.

    Michiel Schuitemaker |

  • compound butter being prepared on the flat-top of the Arteflame grill

    Smoky Compound Butter Made on the Arteflame

    Create a flavorful compound butter with fresh herbs and garlic on the Arteflame grill. This versatile butter adds smoky richness to grilled meats and vegetables.

    Michiel Schuitemaker |

  • Golden Schnitzel with Lemon and Parsley

    Perfect Arteflame Grilled Schnitzel Recipe

    Make schnitzel with a golden, crispy crust on the Arteflame grill. Pair with lemon wedges and a side salad for a classic, flavorful meal.

    Michiel Schuitemaker |

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