在烤架上制作意大利面很简单，并且可以给您的菜肴添加美味的烟熏味道。 在煮沸之前先在炉灶上烤一下，您就可以获得其他方式无法获得的美味。
既然烤架已经热了，为什么不加些虾或鸡肉呢！
点燃您的 Arteflame 烤架并准备烧烤。
在炉灶上倒入一锅热水，让它沸腾。 在水里加一点盐。
在炉灶上加入一些食用油，然后将生面食直接放在炉灶上。 搅拌并煮至呈金黄色。 （通常 10 - 15 分钟）
让意大利面冷却直至水沸腾。 将意大利面放入沸水中，煮至有嚼劲。 这将比平时花费更长的时间，大约 15 分钟。 将意大利面从锅中取出并沥干水。 加入酱汁和磨碎的帕尔马干酪。
这种准备将 给意大利面带来一种烤的、坚果的味道，与低调的酱汁完美搭配。
享受！
Delicious British seared salmon with lemon and dill, grilled to perfection on the Arteflame grill for a juicy, flavorful dish.
Grill the perfect British spiced duck breast with crispy skin and juicy meat using the Arteflame grill for a gourmet meal packed with flavor.
Grill your hot cross buns with spiced butter for a crispy, golden treat. A British favorite made even better on the Arteflame grill!
Make delicious British fire-roasted beets with goat's cheese using the Arteflame grill for smoky, caramelized flavors. Simple, delicious, and elegant.
Enjoy crispy British Grilled Bubble and Squeak Cakes made from leftover potatoes and cabbage, perfectly cooked on the Arteflame grill for ultimate flavor.
Enjoy British Grilled Goose Breast with Sage and Port Sauce, seared to perfection on the Arteflame grill, locking in juices for a flavorful dish.
Charred British carrots glazed with spiced honey, grilled on the Arteflame for a perfect caramelization. A delicious and easy side dish!
