Mulled Port mat Rosemary vum Grill

Name: Mulled Port mat Rosemary vum Grill
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: Arteflame Grill; lemon; ruby port; cinnamon; black peppercorns; cloves; sugar; Herbs; rosemary

Mulled Port with Rosemary from the Grill

Mulled Port mat Rosemary

Port ass méi staark wéi Wäin also gitt einfach op d'Portiounen. Dëst ass perfekt schéi wann Dir waarm drénken.

Zutaten

Zitroun 1, schielen an Sträifen geschnëtzt, Jus
Rubin Hafen 750ml
Zimtstéck 1
schwaarz Pefferkären 1 tsp
Nelken 4
Sträif Zocker 100 g
Gewierzer italienesch Kraider 1/4 Tsp
rosemary sprigs ze garnéieren

Richtungen

Kombinéiert all d'Ingredienten ausser d'Rosmarin an e Pot. Setzt de Pot op Ären Arteflame a loosst 7 - 10 Minutten kachen. Fir ze servéieren, zéien a kleng Hëtztbeständeg Tumbler a garnéieren mat engem Sprig Rosmarin. Servéiert 8.

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