Perfectly Grilled Stuffed Peppers on the Arteflame Grill

Introduction:

Elevate your grilling experience with perfectly grilled stuffed peppers on the Arteflame grill. Known for its ability to sear meat at over 1,000°F, the Arteflame grill also excels at cooking vegetables to perfection. The flat griddle cooktop surrounds the center grill grate, providing different heat zones for optimal cooking. This recipe ensures your stuffed peppers are cooked to perfection, with a smoky flavor and tender texture.

Ingredients:

• 4 large bell peppers (any color)
• 1 lb ground beef or turkey
• 1 cup cooked rice
• 1 cup shredded cheese (cheddar or mozzarella)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes, drained
• 1 teaspoon smoked paprika
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh herbs for garnish (optional)

Instructions:

1. Preheat the Grill: Preheat your Arteflame grill to medium-high heat to get it ready for grilling.
2. Prepare the Peppers: Cut the tops off the bell peppers and remove the seeds and membranes. Rinse and pat dry.
3. Cook the Filling: On the flat griddle cooktop, put some olive oil and sauté the onions and garlic until translucent. Add the ground beef or turkey and cook until browned. Stir in the cooked rice, diced tomatoes, smoked paprika, oregano, cumin, salt, and pepper. Cook for another 5 minutes until well combined.
4. Stuff the Peppers: Fill each bell pepper with the meat and rice mixture. Top with shredded cheese.
5. Grill the Stuffed Peppers: Place the stuffed peppers on the flat top griddle of the Arteflame grill. Use the different heat zones to ensure even cooking. Grill for 20-25 minutes, until the peppers are tender and the cheese is melted and bubbly.
6. Rest and Serve: Remove the stuffed peppers from the grill and let them rest for 5 minutes. Garnish with fresh herbs if desired, and serve.

Tips:

• For added flavor, you can mix in some chopped fresh herbs into the filling before stuffing the peppers.
• Use a variety of colored bell peppers for a visually appealing dish.
• Pair the grilled stuffed peppers with a fresh green salad or grilled vegetables for a complete meal.

Conclusion:

Grilling stuffed peppers on the Arteflame grill is a delightful way to enjoy this classic dish. The Arteflame's high heat and different heat zones ensure perfectly cooked peppers with a delightful smoky flavor. Whether you're hosting a barbecue or enjoying a family dinner, this recipe will impress with its taste and simplicity. Try it today and enjoy perfectly grilled stuffed peppers right from your grill!