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Spiked Blood Orange Amaretto Sour on the Arteflame Grill

Spiked Blood Orange Amaretto Sour cocktail

Spiked Blood Orange Amaretto Sour on the Arteflame Grill

Elevate your cocktail game with this Spiked Blood Orange Amaretto Sour, featuring grilled citrus and cherries for a smoky, caramelized flavor. This refreshing drink is perfect for outdoor gatherings, combining the tangy sweetness of blood orange with the rich, nutty flavor of amaretto.

Ingredients:

  • 8 ounces whiskey
  • 8 ounces amaretto
  • 2 ounces lemon juice
  • 2 ounces blood orange juice, plus blood orange peel, for garnish
  • Maraschino cherries with juice, for garnish
  • Slices of orange and cherries, for skewering
  • Spanglish Asadero All Purpose Spice, for rimming the glasses

Directions:

1. Prep the Fruit:

  • Take a skewer and thread slices of orange and maraschino cherries onto it. Place the skewer on the Arteflame grill and cook until the fruit is caramelized, about 2-3 minutes per side. The grill will add a smoky, caramelized flavor that elevates the drink.

2. Prepare the Glasses:

  • Dip the rim of your glasses into the Spanglish Asadero All Purpose Spice for a wonderful kick of flavor.

3. Make the Cocktail:

  • Fill a cocktail shaker with 1 cup of ice. Add the whiskey, amaretto, lemon juice, and blood orange juice. Shake vigorously until the mixture is cold and frothy.

4. Serve:

  • Fill two small glasses with ice and divide the drink between them. Garnish each drink with the grilled blood orange peel, lemon slice, and maraschino cherry skewer. Drizzle a little bit of the maraschino cherry juice on top for an extra burst of flavor.

5. Enjoy:

  • Serve immediately and enjoy this smoky, tangy, and slightly sweet cocktail, perfect for any outdoor gathering.

Alternatives and Variations:

1. Spicy Amaretto Sour

  • Add a few slices of jalapeño to the cocktail shaker for a spicy twist.

2. Honey-Infused Sour

  • Replace the blood orange juice with honey syrup for a sweet, floral note.

3. Smoky Bourbon Sour

  • Swap out the whiskey for a smoky bourbon to enhance the grilled flavor.

4. Citrus Twist

  • Add a splash of grapefruit juice for a tangy, citrus-forward variation.

5. Herb-Infused Sour

  • Muddle fresh rosemary or thyme in the shaker before adding the other ingredients for an aromatic twist.

Best Pairings:

  • Appetizer: Serve with grilled shrimp skewers or charcuterie for a perfect pairing.
  • Main Course: Pair with grilled steaks, BBQ ribs, or smoked chicken for a hearty meal.
  • Dessert: Enjoy with grilled peaches, vanilla ice cream, or a rich chocolate cake.

This Spiked Blood Orange Amaretto Sour is a perfect blend of sweet, tangy, and smoky flavors, making it an excellent choice for your next outdoor gathering.

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