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Homemade Ranch Dressing With Grilled Romaine Hearts

Homemade Ranch Dressing With Grilled Romaine Hearts

Romaine Salad on the Grill

Homemade Ranch Dressing with Grilled Romaine Hearts: Blend mayonnaise, sour cream, buttermilk, herbs, spices, beer, and Worcestershire for the dressing. Grill Romaine hearts on the Arteflame until charred to perfection and serve.


2 heads Romaine hearts

To make the Ranch Dressing, you will need;

1 cup mayonnaise
1/3 cup sour cream
1/3 cup buttermilk
2 Tbsp. Italian parsley (minced)
2 tsp. fresh chives (minced)
2 tsp. fresh dill (minced)
1/2 tsp. dried tarragon
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/4 tsp. freshly ground black pepper
1 tsp. Accent® Flavor Enhancer
2 drops Worcestershire sauce
1 Tbsp. beer



First, make the Ranch Dressing (or get the one from the store...).  Mix the mayonnaise, sour cream and buttermilk in a large bowl. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, Accent, Worcestershire sauce and beer until it is all thoroughly mixed together. Cover the bowl with sera wrap and refrigerate for several hours (overnight is even better).

Fire up your Arteflame Grill.  Then cut the Romaine hearts in half or into quarters, depending on their size. Rub them with some olive oil and add a dash of Accent. Add a little olive oil to the Arteflame cooktop and place the Romaine hearts on the cooktop.  Let them grill until the outer leaves begin to smoke and a nice charr develops.  When they are charred according to your taste, remove them from the grill and they are ready to serve.

These are some of the products we use in this recipe:

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Testimonial Forbes
Testimonial Forbes 4.7/5 stars The Arteflame will be the food and fun focal point of any backyard and is equally at home on a prepared surface or grass lawn.
Testimonial Barbecue Bible
Testimonial Barbecue Bible 5/5 stars If the mythic gods of fire had an earthly temple, the Arteflame grill could serve as it's baptismal font. Its design, at once primeval and modern, symbolizes mankind's relationship with the awesome power of fire.
Testimonial Martha Stewart
Testimonial Martha Stewart 5/5 stars I love this grill - it's made of half-inch carbon steel and corten "weathering" steel with a cooktop that heats from the center out.
Testimonial Steven Raichlen
Testimonial Steven Raichlen 5/5 stars It looks like a Claus Oldenburg sculpture. It functions like a wood burning grill & plancha. It's great for steak, fragile fish, veggies and everything in between.

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