Arteflame Grill Recipes

How to make Stuffing on the Grill

INGREDIENTS 1 Box of Stuffing Mix ¼ Cup Dried Apricots ½ Cup Dried Cranberries 2 Stalks Celery, dice them ½ Medium Onion, diced 1 tbs. Olive Oil...

Thanksgiving On The Grill - Rotisserie Turkey

Come gather around the flame for this special day of love & yum! Lindsay “Mama” O’Neill prepares an entire Thanksgiving dinner on the ARTEFLAME...

Mac and Cheese Cakes on the Grill

Extra crispy Mac and cheese, made right on the grill. Don't think this one is just for the kids!

Beer Candied Bacon on the Grill

This super simple candied bacon recipe is always a crowd pleaser. The smell of the bacon on the grill is enough to make anyone's mouth water! The...

Grilled and Smothered Artichokes

Recipe from Cara Mangini's, "The Vegetable Butcher" 3 medium artichokes (stems attached), trimmed, peeled, quartered, and choke removed Zest ...

Blackened Tuna with Cajun Remoulade off the Grill

ARTEFLAME GRILL - BLACKENED TUNA WITH CAJUN REMOULADE Serves 4 to 6 For the tuna: 4 sushi-quality tuna loin steaks, each about 1-½ inches thick (a...

Blackened Tuna with Cajun Remoulade

ARTEFLAME GRILL - BLACKENED TUNA WITH CAJUN REMOULADE Serves 4 to 6 For the tuna: 4 sushi-quality tuna loin steaks, each about 1-½ inches thick (a...

Pork Steaks with Spicy Monroe County Vinegar Dip

ARTEFLAME PORK STEAKS WITH SPICY MONROE COUNTY VINEGAR DIP Serves 4 For the Spicy Monroe County Vinegar Dip: 8 tablespoons (1 stick) butter2 cups ...

Feast of the Seven Fishes on the Arteflame Grill

The Feast of the Seven Fishes is part of the Italian-American Christmas Eve celebration. The long tradition of eating seafood on Christmas Eve date...

Smokey Baccala Mantecato on the Grill

ingredients: 1 pound of dried/salted Cod 2 cloves garlic 2 bay leaves Smoked salt & fresh cracked pepper Good olive oil (Bonacci) directions: C...

Grilled Shrimp Cocktail on the Grill

ingredients: 1 Pound of shelled and deveined jumbo shrimp Cocktail sauce, or - ketchup, horseradish, worchester sauce, lemon juice and hot sauce. G...

Chargrilled Oysters on the Grill

Chargrilled Oysters on the Grill by Chef Lindsay “Mama” O’Neill. INGREDIENTS 6 Shucked Oysters1 Clove of Garlic Juice of 1 Lemon 2 tbsp of Olive Oi...

Grilled Calamari Salad

ingredients: 1 pound wash rinsed and cut squid bodies 2 cloves garlic 1 lemon 1/2 fennel bulb sliced thin ¼ cup chopped roasted red peppers Good ol...